Cooking Light Turkey Lasagna Recipe

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WebThis low carb lasagna uses deli-style turkey slices instead of lasagna noodles, layered with melted mozzarella cheese and a rich …

Rating: 5/5(2)
Total Time: 1 hr 20 minsCategory: Main CourseCalories: 430 per serving1. Prepare: Preheat oven to 375 F. Set aside 8x8 inch baking dish.
2. Cook Meat Sauce: Heat wide high-sided nonstick pan over medium heat. Add ground beef and cook until browned, about 5 minutes, crumbling with stiff utensil. Stir in tomato sauce and bring to simmer. Simmer for 10 minutes (Note 6) until sauce noticeably thickens, stirring occasionally. Stir in oregano, salt, and cayenne until well-mixed. Stir in spinach for a few minutes until wilted. Turn off heat.
3. Assemble Lasagna: Arrange 1/3 of turkey slices along bottom of baking dish, overlapping each other. Evenly pour about 1/2 of meat sauce over turkey slices. Add about 1/2 cup of mozzarella cheese on top of meat sauce. Repeat with another sliced turkey layer, meat sauce layer, and cheese layer. Top with remaining turkey slices. Add remaining 1/2 cup mozzarella cheese and 1/4 cup parmesan cheese on top of turkey slices.
4. Bake Lasagna: Bake uncovered at 375 F until lasagna is golden brown on top, 30 to 35 minutes. Cool for at least 15 minutes to allow lasagna to set, then cut into four equal portions and serve (Notes 7-8).

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WebAdvertisement ingredients Units: US 2 tablespoons vegetable oil 1 1⁄4 cups chopped onions 3⁄4 cup chopped green bell pepper 1 (8 ounce) package mushrooms 1 …

Servings: 8Total Time: 1 hr 5 minsCategory: < 4 HoursCalories: 395 per serving

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WebFood Winter July 12, 2016 Low Carb Eggplant Lasagna with the Best Turkey Meat Sauce + Burrata This noodle free version of …

Rating: 5/5(6)
Total Time: 1 hr 30 minsServings: 6Calories: 390 per serving1. Preheat the oven to 375 degrees F.
2. Place olive oil a large dutch oven or pot over medium high heat. Once oil is hot, add in turkey, onion, bell pepper and garlic. Break up the turkey and cook for 5-8 minutes or until turkey is no longer pink.
3. Next add in diced tomatoes, tomato paste, water, basil, dried oregano, fennel seeds, salt and pepper. Stir until well combined then reduce heat to low, cover and simmer. Stir every few minutes.
4. Place sliced eggplant on large baking sheet coated with nonstick cooking spray. Sprinkle with salt and roast in the oven for 10-15 minutes to help dry out the eggplant a bit. This is a critical step. After eggplant is done cooking, remove or cut off it's skin.

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WebArrange a rack in the middle of the oven and heat the oven to 400°F. Meanwhile, arrange 15 dry lasagna noodles in an even layer in a 9x13-inch baking dish. Cover the noodles with hot …

Author: Sheela Prakash

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Web1 garlic clove, crushed 1 bay leaf 1 1/4 teaspoons Italian seasoning 1/2 teaspoon dried oregano 1/4 teaspoon fennel seeds 1/8 teaspoon ground red pepper Dash of ground nutmeg 1 (12-oz.) …

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Web1⁄2 cup chopped onion 2 tablespoons oregano 1 tablespoon chopped fresh parsley 1 teaspoon nutmeg 1⁄2 teaspoon garlic powder 1 teaspoon sugar (used to remove acid from tomato sauce, Splenda won't work) 2 …

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WebALL THE INFO YOU NEED IS BELOWThis recipe has hardly any fat at all and I have reduced the pasta substancially and used whole grain so it is much lower carb

Author: OlderGirlHealthandBeautyViews: 7.5K

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Web20 mins Total Time: 20 mins Cal/Serv: 638 Ingredients For the noodles Cooking spray 1 (8-oz.) block cream cheese 3 large eggs 2 c. shredded mozzarella 1/2 c. freshly grated Parmesan Kosher salt

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WebPreheat oven to 425°. In a large skillet heat oil over medium heat. Cook beef, sausage, onion and garlic until meat is no longer pink, 6-8 minutes, breaking it into crumbles; drain, return to pan. Stir in pasta …

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WebDirections. Preheat oven to 350. Coat a large skillet with cooking spray and place over medium high heat until hot. Add turkey, onion, garlic and cook until meat is browned, …

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WebBring a large pot of water to a roaring boil and add a teaspoon or two of kosher salt before adding the noodles. Make sure to stir them regularly as they cook. Make the …

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WebStep One: Heat a large pot over medium-high heat. Once hot, add the ground turkey. Brown the meat, breaking it up as it cooks. Once the meat is mostly …

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WebNutrition Info Save Recipe Ingredients Deselect All 2 tablespoons olive oil 1 cup chopped yellow onion (1 onion) 2 garlic cloves, minced 1 1/2 pounds sweet Italian turkey

Author: Ina GartenSteps: 5Difficulty: Easy

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Web1 hour 10 minutes Turkey Zucchini Lasagna (Freezer-Friendly) Gluten Free Low Carb Nut Free Freezer Meal Prep Jump to Recipe Save for Later By: Denise …

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Web1 hr 40 mins Cal/Serv: 680 Ingredients 1 lb. lasagna noodles Kosher salt 2 tbsp. extra-virgin olive oil 2 cloves garlic, minced 1 onion, finely chopped 2 tbsp. tomato …

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WebWhile the squash bakes, heat oil in a skillet, and add turkey and seasonings. Stir and cook until browned. Add the garlic. Stir in the pasta sauce and vinegar. Once the squash is baked, fluff the squash to …

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