Cooking Light Spinach Artichoke Dip

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WebMay 11, 2023 · In a small food processor, coarsely chop the artichoke hearts with the shallots. Combine artichokes, yogurt, mayonnaise, …

Ratings: 12
Calories: 74 per serving
Category: Appetizer, Snack
1. Preheat oven to 400°.
2. In a small food processor, coarsely chop the artichoke hearts with the shallots.
3. Combine artichokes, yogurt, mayonnaise, parmesan cheese, mozzarella, salt and pepper in a medium bowl.
4. Place in an oven-proof dish and top with breadcrumbs.
Rating: 5/5(8)
Total Time: 40 mins
Category: Spinach
Calories: 74 per serving
5. Preheat oven to 375F and lightly spritz a shallow baking dish (1.5-2qt) with cooking spray (Pam).
6. Using food processor, mix light cream cheese, sour cream and artichoke hearts by pulsing until even consistency.
7. Add roasted bell pepper and Parmesan cheese and pulse until creamy.
8. To bake dip: Place mixture into prepared baking dish; add spinach and stir until combined.

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WebOct 20, 2021 · Preheat the oven to 375 degrees. Using a hand mixer, blend together the cream cheese, Greek yogurt, Parmesan cheese, and garlic …

Rating: 5/5(3)
Calories: 71 per serving
Category: Appetizer
1. Preheat the oven to 375 degrees.
2. Using a hand mixer, blend together the cream cheese, Greek yogurt, Parmesan-Reggiano cheese, and garlic cloves.
3. Make sure all of the water has been pressed out of your spinach. Add the spinach and chopped artichoke hearts to the cheese mixture.
4. Transfer the mixture to a small baking dish and top with the shredded mozzarella cheese.

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WebJul 24, 2023 · Instructions. Prep: Drain and roughly chop artichoke hearts. Thaw spinach (in the microwave for 30 seconds), then press out as much moisture as possible. Cheese: Add cream cheese, yogurt, parmesan, …

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WebJun 20, 2020 · Add the spinach, artichokes, onion powder, garlic powder, black pepper and mozzarella to the bowl and mix together. Transfer to a baking safe dish then add the parmesan on top. Bake and serve …

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WebJan 30, 2023 · Blend yogurt and cottage cheese together in a blender or food processor until creamy. Add mayo, artichoke, spinach and minced garlic and pulse until combined. Place mixture in a bowl and stir in …

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WebDec 28, 2022 · Add the spinach, artichokes, cheese, salt, lemon juice, garlic cloves, and red pepper flakes to the cream cheese mixture and mix together until all the ingredients are well incorporated. Transfer the …

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WebApr 9, 2012 · Step 1. Assemble the ingredients: frozen spinach, canned artichoke hearts, Greek (strained) yogurt, fat-free cream cheese, 1/3-less-fat cream cheese, mozzarella cheese, Parmesan cheese, garlic, …

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WebMay 23, 2019 · For example, I use Greek yogurt along with 1/3 fat cream cheese and a tiny bit of mayo. This creates a rich texture that bakes up really well without all the calories. …

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WebMay 22, 2021 · Place all the ingredients in an oven-safe baking dish, except mozzarella cheese. Stir until all the ingredients are well combined. Add mozzarella cheese and combine it with the rest of the ingredients. Bake …

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WebDec 9, 2021 · Instructions. Add all dip ingredients to a large bowl and mix it all together. Transfer the mixture to a sprayed baking dish, spread it out in an even layer, and top with more shredded cheese, if desired. Bake it at …

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WebJun 1, 2022 · Instructions. Preheat the oven to 350°F/ 175°C. Spray a small casserole baking dish with non-stick cooking spray. In a large mixing bowl, combine together artichokes hearts, cooked spinach, cream cheese, …

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WebHow To Make Skinny Spinach and Artichoke Dip: 1. In a medium pot over medium heat, melt together 8oz cream cheese, 16 oz Greek Yogurt, 2 Tbsp butter and 1.5 cups parmesan cheese, uncovered, stirring frequently …

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WebJan 5, 2018 · Instructions. Heat oven to 400°F. In a large bowl, stir together the softened cream cheese, yogurt, garlic, salt, pepper, red pepper flakes, and onion powder until combined. Add the artichoke hearts, spinach, 1 …

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WebMay 15, 2024 · 1. Preheat the oven to 375 F. 2. Whisk the yogurt and cream cheese together until no cream cheese lumps remain. Stir in the Parmesan, salt and garlic powder with a spatula or wooden spoon, then

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WebSep 18, 2023 · Preheat oven to 350°F. Combine sour cream, ground pepper, garlic, artichoke hearts, spinach and cream cheese in a large bowl, stirring until well-blended. …

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WebMay 22, 2024 · Preheat oven to 350°F. In a medium saucepan, boil 4 cups water. Prepare an ice bath in a large bowl. When water comes to a boil, add spinach and basil in small …

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WebFeb 6, 2020 · Step 2: Put the spinach and artichokes in a microwave safe bowl (affiliate link). Cover and cook for 1 minute on high. Step 3: Add ¼ cup Parmesan, mayonnaise, garlic, onion powder, and pepper. Stir to …

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