WEBAug 25, 2021 · Instructions. Preheat the oven to 160 °C/ 320 °F (fan assisted), or 180 °C/ 355 °F (conventional). Season the lamb shanks with salt and pepper. Note: Each lamb …
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WEBSep 19, 2021 · Add the diced lamb and mix well. Store in the fridge to marinate for at least 1 hour, or overnight. The Curry: In a large saucepan add the ghee and place over …
WEBSep 3, 2023 · How to make keto lamb stew. Place the tallow, garlic, onion, rosemary, and celery in the base of your pressure cooker. Saute over medium heat for 5 minutes. Add …
WEBDec 30, 2020 · Keep the smoker temperature steady at 225°F for about 4-5 hours until the internal temperature lamb shanks have about 185-190°F and then remove them from …
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WEBSpice up the bold taste of Beef Barbacoa, a low-carb option that’s big on flavor. This dish features slow-cooked beef with a blend of spices, creating a tender and savory …
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