WebJul 25, 2023 · Add the frozen peas, carrots and 2 Tbsp of water. Continue to saute over medium low heat until the vegetables are tender (stirring often). This will take 4-5 minutes. Stir in remaining 2 Tbsp of butter, …
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WebMar 12, 2016 · Sauté for 5 minutes. Deglaze the pan with chicken stock. Scrape any bits from the bottom of the pan and mix in. Add heavy cream and Parmesan to the pan. Add the pancetta back to the pan. Reduce …
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WebMar 27, 2021 · Heat the oil in a large skillet over medium-high heat. Add in the peas and stir frequently until thawed. Stir in the garlic, salt, and pepper and sauté for 3-4 minutes. Add in cream cheese, milk, and mix until fully …
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