This made 5 cups of filling. Use in a low carb tortilla, top with cheese, avocado, sour cream, etc. 4 strips bacon, 0 carbs 2 oz pork loin, 0 carbs 2 oz ham, 0 carbs 1 pound …
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Add the ground beef and sausage to the center of the disc and cook until browned. Move the contents up the side of the disc. Add the peppers, garlic cloves and …
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Lasse's Food and Barbecue 4.73K subscribers Simple stir fry today I used topside steak, cabbage, red onion, mushrooms and bell peppers. seasoned with garlic oil, caj p grill oil,
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Mississippi Pot Roast (keto + low carb) 810. 70. r/ketorecipes. Join. • 26 days ago. Porridge for 530 calories, 10g carbs. Recipe in comments. (Im from Sweden so dont judge misspelling)
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How to Make Cowboy Cookies: We use the same exact method as regular chocolate chip cookies! Preheat the oven to 350 degrees F and line …
Hakan Discada Disc Cooker, Cowboy Wok, Cooking Disco, Disk It Grill for Camping, Picnic, Outdoor Activities (Small 11.8 in) Visit the Hakan Store 3 ratings $2995 Size: …
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Using a slotted spoon, transfer bacon and chorizo to a large bowl, reserving drippings in skillet. Advertisement. Step 2. Add potato, 2 tablespoons of the oil, and 3/4 teaspoon of the salt to skillet. Cook, stirring occasionally, until …
How to Clean a Discada Caring for a discada is similar to caring for your favorite cast iron skillet. Avoid soap, which strips the seasoning, and instead use hot water and a scraper or steel wool pad to remove food. Dry the …
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High performance cooking disc / discada. Thick carbon steel: 1/8" (3 mm). Weighs 14 pounds. 20.5" diameter x 3.5" depth. Smoothest and cleanest cooking surface due …
Welcome to the first and only site dedicated to the ultimate cooking experience - Discada™, Plow Disc / Disco Cooking where you can experience savory southwest cooking at home, …
Heat a discada over medium heat until hot. Add the oil, then the onion, garlic and jalapeño. Cook, stirring frequently, until the onions are translucent, 3 to 5 minutes. 2. Stir in the tomatoes
In today's episode of Discada cooking, we are making Cowboy Wok Beef and Tequila Stew. The Cowboy Wok goes by many other names such as Discada and Plow Disc
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Low-Carb Stuffed Bell Peppers. “Great flavor — the meat wasn't dry at all. Two suggestions: don't add the extra seasoning salt. I didn't, and it tasted just salty enough with the other …
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It is a sturdy well made disk cooker that is 24 inches in diameter and has a 2-inch molded lip. It comes Cowboy Style with Horseshoe handles to help securely carry disco. This is no used …
Technique 2 - First, heat the cookware until water quickly boils when splashed onto its surface. Next, using a rag, wipe a thin coat of lard or oil onto the surface of the cookware. Lower the …
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Also known as a disco, Discada, cowboy wok or plow disc cooker. Diameter: 22 In. Thickness: 3.5 mm. Depth or Concavity: 3 in. Steel construction. Weighs approximately 16-1/2 lbs. Two …
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Cooking on a discada — a.k.a. disco, BBQ disk, cowboy wok, plow disk cooker or disc grill, depending on where you encounter it — is a growing trend spreading from the southwest and Mexico throughout North America. “The mystique is that you are cooking on a farming implement.
For six years Martinez lived in Monterrey, Mexico, where using a discada to cook carne asada is nearly a religion. “As soon as Friday afternoon arrives you can smell the aromas of wood- or charcoal-burning nearby your home,” she says. “Locals are either preparing to cook a meal using the disco or to make grilled meats.”
Heavy steel discs are suspended above a propane burner or wood fire, providing a wide surface space and consistent heat. Each discada shows off the personality of the owner, as the styles and individuals constructing the disc cookers can vary based on needs and personal tastes.
There will be a decent amount of liquid left in the pan after you’ve cooked the various meats (trust us, don’t skip the hotdogs), but your vegetables will ultimately soak up this flavorful cooking liquid, yielding an incredible filling for tacos. Discada is also excellent served alongside eggs for a seriously hearty breakfast dish.