Continental Vanilla Slice Recipe

Listing Results Continental Vanilla Slice Recipe

WEBJun 21, 2023 · Instructions. Preheat oven to hot (200 degrees celsius, fan-forced). Grease and line a square cake tin with baking paper (approx 20 x 20cm). Leave sides of baking …

Rating: 5/5(6)
Total Time: 40 mins
Category: Dessert
Calories: 632 per serving

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WEBJan 26, 2022 · Preheat the oven (fan forced) to 200 °C (around 400 °F). Pour the milk into a saucepan, add 1 or 2 tablespoons of sugar, the seeds and the seeded pod of the vanilla

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WEBJan 1, 2014 · Step 5. Next, to make the topping, stir chocolate and Copha in a small saucepan over low heat until melted. Spread over custard layer. Chill until firm. Cut into …

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WEBRecipe. Preheat oven to 180C. Trim both sheets of puff pastry to fit a square slice tin, lightly butter and line the tin - be sure to have the baking paper overlap the edges of the …

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WEBMar 19, 2017 · 200g dark chocolate. 60g copha. Method. 1. Grease an 18 x 28cm slice pan and line with baking paper. 2. Combine the butter, sugar and cocoa in a saucepan and …

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WEBMay 8, 2022 · Preheat the oven to 425 degrees F (210 degrees C). Take the puff pastry and pierce it multiple times with a fork to help reduce the amount of puff, thus creating a …

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WEBBake at 200C for 10 minutes or until golden. Allow to cool. Line a deep baking dish with 1 sheet of pastry. Trim to fit. Set aside. Blend milk into custard powder and sugar in a …

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WEBAug 28, 2018 · Grease and line a 20 x 30cm slice tin with baking paper. In a saucepan, over a low heat, combine butter, sugar and cocoa powder. Stir until butter is melted and …

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WEBMethod - Vanilla Slice. 1. Preheat oven to 180°C (fan forced) and defrost puff pastry sheets. Line two baking trays with baking paper and lay the pastry sheets on top. Place …

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WEBMar 9, 2023 · 1. Preheat oven to very hot, 220°C. Lightly grease and line a 20 x 30cm slice pan with baking paper. 2. Grease and line 2 baking trays. Place pastry sheets on oven …

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WEBFeb 7, 2022 · Method. Preheat oven 220°C fan forced. Pastry: Semi defrost pastry, cut in half. Refreeze other half to be used another time. Cut the remaining half sheet of pastry …

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WEBPreheat oven to 210°C. Line a 23cm square pan with aluminium foil, so that the foil comes up over the sides (this allows you to lift out the slice). 2. Place each pastry sheet on a …

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WEBMar 11, 2023 · Vanilla Slice How to make Vanilla Slice Pastry Make the Custard: Combine the milk, half of the sugar, and the salt in a saucepan and cook it over medium heat until …

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WEBMay 31, 2011 · 1. In a medium saucepan, blend custard powder to a smooth paste with about ½ cup of the milk. Stir in caster sugar and remaining milk. Place over heat, stirring …

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WEBStep 2. In a separate bowl, beat yolks, sugar and vanilla with an electric mixer until pale and thick. Add corn flour and custard flour and mix until smooth. Gradually beat in milk …

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WEBMar 24, 2020 · Carefully spread mixture over biscuit base in prepared pan; level top. Top with remaining biscuits, shiny-side up, cutting to fit tightly. Gently press biscuits down. 3. …

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WEBMar 18, 2013 · 2 ½ teaspoons vanilla bean paste. 1 teaspoon cream of tartar. 1. Preheat oven to 165°C, and grease and line your cake tin/s with baking paper. 2. Sift flour, sugar …

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