Webmedium carrots, coconut sugar, fresh lemon juice, toasted sesame oil and 13 more Vegetable Salad with Sesame Seeds Madeleine Cocina corn kernels, olive oil, …
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Drizzle the olive oil over pasta and toss with tongs to ensure it doesn’t stick. Add in the kosher salt, black pepper, lemon zest, lemon juice, grape tomatoes, and basil, toss thoroughly, and serve. Cold lemon capellini salad recipe.
Capellini pasta salad is super easy to make with delicate capellini pasta, tangy capers, chilli & herbs all tossed in in a zesty lemon dressing. If you need a few more grain style salads, why not try our Mediterranean Couscous Salad, our Asian Wild Rice Salad or our Bulgur Wheat Salad. So, what is capellini, you ask?
Once melted, add the lemon zest, lemon juice, salt and pepper. Stir to combine, then turn heat to low. As soon as the pasta is done, lift out of the water with a pasta spoon and transfer to the skillet with the sauce. Toss together, adding reserved pasta water to keep the pasta moist.
Portion the lemon capellini into six servings and serve warm. Garnish with additional lemon zest, salt, pepper or fresh herbs. I like garnishing with fresh parsley but basil would be delicious too! Serve with a portion of grilled chicken to make it a hearty meal. Prefer seafood? Top with scallops, roasted salmon or sauteed shrimp.