WEBNov 2, 2018 · When it begins to bubble, at about 300-310 degrees, you can remove the sauce pan from the heat. The butter and Erythritol can take …
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WEBJan 19, 2024 · Step 2. Then in a large saucepan combine sugar substitute, 3 tablespoons of cream, and butter over medium-high heat. Your goal is to achieve a rich golden hue, and …
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WEBNov 1, 2023 · How to Make Keto Peanut Brittle. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, …
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WEBDec 22, 2011 · 1 c. sugar. 1 c. (2 sticks) unsalted butter. 2 c. unsalted peanuts. 2 t. Ener-G sodium free baking soda. DIRECTIONS: Grease 2 jelly rolls pans with unsalted butter …
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WEBOct 29, 2014 · 1 tsp vanilla. ½ cup cane sugar. ½ cup brown rice syrup. ¼ cup honey. ½ tsp salt. 1 stick salted butter (1/2 cup) Instructions. Preheat your oven to 350 degrees F. Spread the peanuts on a cookie sheet and …
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WEBMay 26, 2016 · Stick a candy thermometer in the pan and allow the mixture to cook until it reaches 275F (close to hard crack stage). Keep a close eye to make sure the mixture doesn't burn towards the end of the process. …
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WEBDec 5, 2018 · Mise en place – Prepare your pan and measure out all of your ingredients. Start the candy – Cook the sugar, water, corn syrup, and salt over medium heat until the sugar dissolves and the mixture comes …
WEBDec 1, 2020 · Let the mixture come back up to a boil until it reaches 280°F. Then stir in 2 1/4 cups unsalted, dry roasted peanuts. Continue boiling the mixture until the candy thermometer reads 300°F (this is considered the …
WEBNov 24, 2018 · Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over medium heat. Slowly stir in the butter a little at a time. Let mixture boil, stirring occasionally. When …
WEBCombine water, corn syrup, sugar, peanuts and salt in a heavy 4-quart saucepan. Put in the candy thermometer and cook over high heat. Stir frequently until temoerature reaches …
WEBJul 25, 2021 · Stir until the sugar and butter dissolve, then insert a candy thermometer . Cook the candy without stirring until it reaches 240 F/115 C on the thermometer. Once …
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WEBOct 11, 2020 · In a heavy-bottom medium saucepan with tall sides, combine sugar, light corn syrup, water, and salt. Place over medium heat, stir, and bring to a boil. Clip a candy thermometer to the side of the pot. …
WEBPut in the candy thermometer and cook over high heat, stirring frequently until temperature reaches 290 degrees F. Remove from heat and add the baking soda. Stir thoroughly, …
WEBAug 4, 2022 · Spread coconut evenly over a buttered baking sheet. In a medium microwave-safe bowl, combine sugar and corn syrup. Microwave on high 3 minutes. Stir …
WEBDec 18, 2019 · Gather and measure all ingredients before beginning. In a heavy sauce pan, add sugar, corn syrup, water and salt. Cook over medium heat, stirring constantly and bring to a boil. Continue to cook, stirring …
WEBSep 3, 2023 · In a wide, deep, heavy bottomed medium saucepan, combine sugar and water. Stir to moisten the sugar, then set over medium heat and bring to a boil. Do not stir the mixture, but instead swirl the pan as it …
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WEBDec 13, 2023 · Spiced Peanut Brittle: Add a teaspoon of cinnamon or a dash of cayenne pepper. Chocolate Drizzled Peanut Brittle: Drizzle melted chocolate on top. Mixed Nut Brittle: Use a mixture of your …