Coconut Brittle Candy Recipe

Listing Results Coconut Brittle Candy Recipe

WebMay 26, 2016 · Stick a candy thermometer in the pan and allow the mixture to cook until it reaches 275F (close to hard crack stage). Keep a close …

Rating: 5/5(1)
Category: Candy
Cuisine: Dessert
Total Time: 10 mins

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WebDec 5, 2018 · Add the coconut sugar, maple syrup, and water to a heavy bottomed nonstick pot. Make sure you have at least 6 inches above the …

Reviews: 14
Category: Sweet Things
Cuisine: Dairy-Free
Estimated Reading Time: 4 mins
1. Place a silicone mat or parchment paper onto a baking sheet and set aside.
2. Add the coconut sugar, maple syrup, and water to a heavy bottomed nonstick pot. Make sure you have at least 6 inches above the sugar mixture. When the sugar boils, it can easily boil over if the pot is not large enough. Using medium heat, bring the mixture to a simmer. Watch it carefully, so that it doesn’t boil over.
3. Once it has simmered, add in the peanuts and stir. Attach your candy thermometer to the side of the pot. Continue to simmer over medium-low until the mixture reaches 300 degrees, or the “hard crack” stage in candy making terms. This can take up to 30 minutes or more, so don’t worry if it seems like your sugar temperature will never get there, it will.
4. Once the temperature reaches 300 degrees, immediately remove it from the heat. Add in the peanut butter and baking soda and whisk thoroughly to combine. The mixture will lighten up and become one color once everything is mixed through. Working quickly, pour the mixture out onto your baking sheet with a silicone mat and use a spatula to spread it out into an even layer. Let it sit on the baking sheet until hardened. You will know your brittle is done when it is stiff and snaps into pieces easily. Serve.

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WebPlace over low heat, stirring until sugar is dissolved. Cook without stirring to 265 degrees or to the hard ball stage. Add salt and butter. Continue cooking to 300 degrees (brittle

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WebAug 4, 2022 · Spread coconut evenly over a buttered baking sheet. In a medium microwave-safe bowl, combine sugar and corn syrup. Microwave on high 3 minutes. Stir in nuts and microwave 4 minutes more. Stir in …

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WebJan 19, 2023 · Spray a 9 x 13 baking tray with cooking spray, and set aside. In a medium saucepan combine the sugar, corn syrup, water and salt. Bring to a boil over a med.-high heat, stirring until the sugar is dissolved. Cook, …

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WebDec 21, 2021 · Put sugar, water and butter into a medium saucepan. Cook the mixture over medium heat without stirring, swirl the pan around to ensure all the sugar dissolves, and the caramel browns evenly, just until …

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WebMay 30, 2022 · Instructions. Prepare a 9" x 13" sheet pan by lining with a silicone baking mat or lightly grease with butter. Combine granulated sugar, water, butter and corn syrup in a …

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Web1. Line a baking tray with parchment. Put 60ml of water, the sugar, golden syrup, butter and salt into a large pan and cook gently without stirring until the sugar melts. Turn the heat to high. Cook as the sugar first bubbles, …

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WebDec 5, 2018 · Mise en place – Prepare your pan and measure out all of your ingredients. Start the candy – Cook the sugar, water, corn syrup, and salt over medium heat until the sugar dissolves and the mixture comes to a …

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WebJan 19, 2024 · Step 2. Then in a large saucepan combine sugar substitute, 3 tablespoons of cream, and butter over medium-high heat. Your goal is to achieve a rich golden hue, and this step may take approximately 8 to 10 …

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WebIn medium microwave safe bowl, combine sugar and corn syrup. Microwave on high 3 minutes. Stir in nuts and microwave 4 minutes more. Stir in butter and vanilla and return …

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WebJun 1, 2022 · 1. Peanut Brittle. This brittle is the most classic candy on this list! Peanut brittle is sweet, crunchy, buttery, and widely known. For this recipe, you need just seven …

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WebOct 3, 2022 · Add the allulose and erythritol. Bring the mixture to a very gentle boil and cook until it reaches 310 degrees, then immediately remove it from the heat to prevent burning. Step #2: Stir in the baking soda. The …

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WebNov 1, 2023 · How to Make Keto Peanut Brittle. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, swerve, and vanilla essence in a small saucepan over medium-high …

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WebJul 12, 2010 · 1. Butter cookie sheet and large saucepan. In buttered saucepan, combine sugar, corn syrup and water; mix well. Bring to a boil, stirring constantly. Cook until candy thermometer registers 275°F. (soft …

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Web2 c. unsalted peanuts. 2 t. Ener-G sodium free baking soda. DIRECTIONS: Grease 2 jelly rolls pans with unsalted butter and set aside. In a 3-quart saucepan, combine the corn …

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WebDec 23, 2022 · Add remaining butter; cook and stir until butter is melted. Continue cooking, without stirring, until a candy thermometer reads 300° (hard-crack stage). Meanwhile, combine the vanilla, baking soda and …

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