Clif Kid Z Bars Recipe

Homemade Clif Bars Recipe Easy Real Food

WEBMay 15, 2017 · Instructions. Line an 8 x 8 pan with parchment paper. Place dates in a food processor and pulse until finely chopped. Add puffed rice …

1. Line an 8 x 8 pan with parchment paper.
2. Place dates in a food processor and pulse until finely chopped.
3. Add puffed rice cereal, oats, sunflower seeds and cinnamon and turn on high for approx. 30 seconds or until ingredients are mixed. Place in a medium-sized bowl.
4. In a small saucepan, heat honey and sunbutter over medium heat until melted and blended. Remove saucepan from heat and add vanilla. Pour mixture over dry mix and stir to combine. Pour into parchment-lined pan and press firmly to cover the pan. Place in the refrigerator and let cool for 60 minutes. Remove and cut; store in the refrigerator. These can also be frozen.

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Homemade Clif Bars (NoBake!) Brown Eyed Baker

WEBSep 18, 2012 · Pour the peanut butter mixture over the oat mixture and stir until well combined. Gently stir in the chocolate chips. Turn the mixture …

1. Spray an 8x8-inch pan with non-stick cooking spray; set aside.
2. Place the dates in a food processor and pulse until finely chopped. Combine the pureed dates with the cereal, oats, peanuts, flaxseed, cinnamon and salt in a large bowl.
3. Combine the peanut butter and brown rice syrup in a small saucepan over medium heat, stirring until melted and completely blended. Remove from heat and stir in the vanilla extract.
4. Pour the peanut butter mixture over the oat mixture and stir until well combined. Gently stir in the chocolate chips. Turn the mixture into the prepared pan and press firmly to pack the mixture into the pan. Let the mixture sit until completely cool and set, at least 1 hour. Cut into bars, then wrap individually in plastic wrap and store in the refrigerator.

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