Clean Eating Greek Salad Recipe

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WebAug 2, 2022 · Instructions. In a medium bowl or jar, whisk together all ingredients for the dressing until smooth and creamy. Store in the fridge …

Rating: 5/5(4)
Total Time: 15 mins
Category: Salad, Side Dish
Calories: 230 per serving

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WebOct 30, 2020 · Preheat oven to 350°F. Cut each pita into 4 strips and cut each strip into 1-inch triangles, splitting apart the 2 sides of the pita as you cut. Spread on a baking sheet and toast in oven until pita is crispy, about …

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WebApr 22, 2024 · Just before serving, gently fold in the marinated feta, carefully not to break the cheese cubes. Step 1: Mix the olive oil, Herbs de Provence, minced garlic, lemon …

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WebJul 18, 2021 · Set aside. For the quick Greek chickpeas: Rinse and drain your chickpeas and toss with olive oil, salt, and oregano. Set aside. Assemble the salad: Add lettuce to your bowl and salt your greens by …

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Web5 days ago · Orzo Salad Dressing: Whisk the 6 vinaigrette ingredients in a large bowl. Remaining Ingredients: Put the olives, red onion, and brine in the bowl, and then stir in …

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WebMay 26, 2022 · Salad Dressing. Combine your garlic, oregano, lemon juice and red wine vinegar in a small jar. Slowly whisk in the extra virgin olive oil and season with salt and pepper. When ready to eat, drizzle the …

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WebJan 20, 2024 · Instructions. In a small bowl, to make the dressing, mix the extra virgin olive oil, vinegar, salt and pepper. You can adjust the amount according to taste. In a salad serving bowl, mix the lettuce, cucumber, …

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WebPat chicken dry and grill chicken over medium-high until grill-marked and cooked through, 3 to 54 minutes per side. Once cool, coarsely chop lettuce and thinly slice chicken. In a large bowl, toss lettuce with dressing and …

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WebJan 17, 2024 · Gather the olive oil, red wine vinegar, lemon, garlic, dried oregano, dried thyme, dried rosemary, salt and pepper. Put the ingredients in a mason jar and shake them all together. I used about ¼ teaspoon of …

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WebFeb 17, 2021 · Transfer chopped lettuce to a large salad bowl. Combine ingredients: Add red onion, tomatoes, cucumber, olives and feta cheese to the large bowl with the lettuce and toss to combine. Add dressing: …

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Web1/2 cucumber, chopped. 1/2 bell pepper, chopped. 1/4 cup red onion, thinly sliced. 6 each cherry tomatoes. 21 g feta cheese, crumbled. 1 oz pine nuts. 3/4 cup Israeli couscous, …

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WebJun 24, 2021 · This Low Sodium Greek dressing is still just a basic vinaigrette the recipe includes extra-virgin olive oil, red wine vinegar, lemon juice, honey Dijon mustard, minced garlic, Mrs. Dash Original Table …

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WebFeb 14, 2024 · Directions. Whisk oil, lemon juice, vinegar, oregano, salt and pepper in a small bowl or shake in a small jar. Use immediately or refrigerate for up to 1 week. Originally appeared: EatingWell.com, …

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WebOur clean-eating recipes are made with real, whole foods and limit processed foods and refined grains. Plus, they are lower in sodium, sugar and calories. Tea-Leaf Salad. 30 …

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WebApr 22, 2024 · Combine tomatoes, garlic, oil and vinegar in a large bowl; let stand while you cook the pasta. Cook pasta in the boiling water until just tender, 8 to 10 minutes or according to package directions. Drain and …

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WebFeb 23, 2016 · Step 1: Prep The Veggies. Firstly, prepare the veggies: Romaine Lettuce - chop or tear into bite-size pieces. Kalamata + Green Olives - cut each one in half. Artichokes - cut each one into four pieces …

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WebMay 26, 2021 · Add couscous and reduce heat to low. Cook, covered for about 10 minutes, until couscous is tender and liquid is absorbed. Fluff cooked couscous with a fork. Let cool. Meanwhile, make dressing. …

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