Classic Vanilla Bundt Cake Recipe

Listing Results Classic Vanilla Bundt Cake Recipe

WEBPrevent your screen from going dark as you follow along. Preheat the oven to 350°F. Place the butter and sugar in a large mixing bowl. Beat …

Rating: 4.2/5(135)
Calories: 270 per serving
Total Time: 1 hr 15 mins
1. Preheat the oven to 350°F., Place the butter and sugar in a large mixing bowl.
2. Beat together at medium speed until the mixture lightens in color and looks fluffy.
3. Scrape the sides and bottom of the bowl., Add the baking powder and salt, mixing just to combine., Weigh out the flour, or measure it by gently spooning it into a measuring cup, sweeping off any excess with a straight edge.
4. Set it aside., With the mixer running at medium speed, add the first three eggs to the butter/sugar mixture one at a time.

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WEBSep 23, 2023 · Preheat oven to 325°F. Spray a 10-inch bundt pan with baking spray. In the bowl of a stand mixer fitted with the paddle …

Rating: 5/5(1)
Calories: 645 per serving
Category: Dessert
1. Preheat oven to 350°F. Grease and flour Bundt pan.
2. Beat granulated sugar, butter, and eggs in stand mixer at medium speed until well blended. Change speed to low and add milk and vanilla; change back to medium speed and mix well. Add flour, baking powder and salt; beat about 1 minute or until smooth.
3. Pour into prepared pan.* Bake 30 minutes or until toothpick inserted into center comes out clean. Gently loosen cake from pan with knife and turn out onto wire rack; cool completely.
4. Put powder sugar, 2 tablespoons milk, lemon juice, and vanilla extract in medium bowl and mix until fully incorporated. If glaze is not runny enough, add more milk. You will want glaze to be thick enough to hold it's "drip" on the cake, but runny enough to pour.

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WEBAug 25, 2021 · Instructions. Preheat your oven to 350°F. In a large bowl, mix together the butter and sugar until light and fluffy. Add in the vanilla and eggs. Mix again with an …

Rating: 4/5(2)
Total Time: 1 hr
Category: Cake, Dessert
Calories: 448 per serving

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WEBNov 4, 2019 · Vanilla Bundt Cake Instructions. Preheat the oven to 350ºF (177ºC) and adjust the rack to the lower-middle of the oven so it’s not …

Ratings: 95
Calories: 601 per serving
Category: Dessert
1. Preheat oven to 350ºF and adjust the rack to the lower-middle of the oven so it's not too close to the top element. Make sure your cold ingredients are at room temperature and you are weighing your ingredients (including liquids) for the best results. See notes for more information.
2. Place water and sugar in a medium-sized saucepan and bring to a boil. Remove from heat, add in vanilla extract and let cool.
3. Sift powdered sugar into a medium-sized bowl
4. When you first take the cake out of the oven, brush 1/3 of your simple syrup over the top of the cake. Let cool 15 minutes then turn over onto a cooling rack. I put my cake on a cardboard cake round to prevent sticking. Make sure the cooling rack is over a cookie sheet to catch glaze drips.

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WEBMay 2, 2017 · Classic Vanilla Bundt Cake, step by step. Are you ready to make this cake? Let's take it step by step. I've used yogurt, both full-fat vanilla and low-fat plain in this recipe and in the Tender White Cake

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WEBSep 3, 2015 · Preheat the oven to 350F. In a large bowl, whisk together flour, baking powder, baking soda, and salt. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, beat butter and …

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WEBJan 26, 2024 · Add the vanilla bean paste. Next add the sugar 1/2 cup at a time, mixing on medium speed for 30 seconds after each addition. Beat the butter and sugar together on medium speed for about 7 minutes until the …

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WEBFeb 9, 2023 · Preheat oven to 350° F. Grease a 10 or 12-cup bundt pan and set aside. Whisk together flour, baking powder, baking soda and salt. Set aside. In the bowl of a stand mixer (or using a hand mixer), beat …

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WEBJul 20, 2020 · 3. Bake. Preheat oven to 170°C (338°F) for ~20 minutes with the upper and lower heat function. Put the bundt cake baking pan in the oven on the middle rack and bake for 40 to 45 minutes. After baking …

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WEBJul 26, 2022 · Beat the eggs and sugar: Add the room temperature eggs, sugar, and vanilla extract to the bowl of your stand mixer and beat on medium speed for 5 to 8 minutes or until the mixture is light and fluffy. …

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WEBAug 15, 2022 · Preheat the oven and prepare the pan. Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat a 10 to 15-cup bundt pan generously with butter, …

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WEBJul 10, 2023 · Sift flour, cornstarch, baking powder, baking soda and salt into a bowl and mix. Set aside. In a separate bowl, whisk the sugar, oil and butter for 1-2 minutes with a …

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WEBMar 11, 2024 · Mix butter and sugar. In a large bowl, combine the butter and sugar on medium speed with an electric mixer. Beat until light in color and fluffy, 1-2 minutes. Add eggs. Add in the eggs, 3 at a time, mixing …

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WEBAug 29, 2023 · To make the cake. Preheat oven to 325 F. Spray a bundt pan with baking spray or butter and flour it and set aside. In a large mixing bowl fitted with the paddle …

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WEBHow to Make Easy Vanilla Bundt Cake. Step 1: Preheat your oven to 350°F (175°C) and grease a 10-inch Bundt pan with butter or non-stick spray. Step 2: In a medium bowl, whisk together flour, baking powder, …

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WEBHow to Make a Classic Bundt Cake: Preheat the oven to 350°F. Place butter in a bowl, and beat until softened. If you have a KitchenAid Mixer stand mixer, this tool will save some arm work. Beat in the sugar …

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WEBOct 2, 2018 · Place oven rack in the middle of the oven. Grease a 10 - 12 cup Bundt cake pan, using non-stick baking spray or shortening. Flour the pan, and tap excess flour. Set aside. In a mixing bowl, beat butter and …

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