Classic Italian Tomato Sauce Recipe

Listing Results Classic Italian Tomato Sauce Recipe

By eating this with some high quality pasta, you’ll be sure that you’re eating only the best of the best ingredients while enjoying the food you’ve known and loved. Here’s the number one thing that I have to say when it comes to keeping your tomato sauce as low on sodium as you can: Use fresh ingredients. More … See more

Preview

See Also:

Show details

WebAug 8, 2022 · Add onion and garlic. Cook, stirring frequently, until fragrant, about 30 seconds. Add garlic powder, no salt seasoning, Italian seasoning, paprika, 1 teaspoon …

Reviews: 3
Category: Recipes
Servings: 12
Total Time: 1 hr 15 mins

Preview

See Also: Share RecipesShow details

WebSep 21, 2015 · How to Make Low Sodium Marinara Sauce. Step 1: Spray a non-stick pan with cooking spray. Set to medium-low heat. Cook the …

Rating: 4.9/5(18)
Calories: 35 per serving
Category: Dinner
1. Spray a pan with cooking spray. Cook the onions until they’re translucent and add the tomato sauce and tomato paste; then water. Stir in all the spices, and let the sauce simmer on low for 30 minutes. Adding in ground beef is optional.
2. Serving size: 1/2 cup.

Preview

See Also: Share RecipesShow details

WebNov 6, 2023 · Finally, if you want to eliminate the detective work, make this homemade low sodium spaghetti sauce recipe, that fits a low sodium diet plan.! This low salt …

Ratings: 3
Calories: 178 per serving
Category: Dinner

Preview

See Also: Pasta RecipesShow details

WebOct 10, 2015 · Simply leave out the meat and start by sautéing the onion over a low flame for about 5 minutes or until just becoming translucent. …

Rating: 5/5(10)
Calories: 114 per serving
Category: Dinner
1. Add onion, garlic and ground beef to a pan over medium heat. Stir and brown meat for about 5 minutes.
2. After ground beef is cooked and fat drained, add all remaining ingredients to pan and stir over low/medium heat for 5 minutes.
3. Reduce heat, cover and simmer for 30 minutes, stirring occasionally.
4. Serve over cooked pasta

Preview

See Also: Share RecipesShow details

WebMay 18, 2022 · Add the onion, and garlic and stir to combine. Season with a little salt and pepper. Saute over medium high heat for about 5 minutes, or until the onion is soft and translucent. Cut the tomatoes into quarters and …

Preview

See Also: Share RecipesShow details

WebApr 29, 2021 · Instructions. Heat the oil in a large skillet over medium heat, and add the minced garlic. Saute about a minute, until very fragrant, and add the tomatoes, basil, oregano, and salt. Bring to a simmer, reduce …

Preview

See Also: Share RecipesShow details

WebApr 8, 2022 · How To Make No Salt Added Spaghetti Sauce Recipe. 1. Finely chop the garlic, and julienne the basil. Set aside. 2. In a large saucepan, add the olive oil and begin by sautéing the garlic over …

Preview

See Also: Share RecipesShow details

WebAug 13, 2021 · Add the whole, peeled no salt added crushed tomatoes or low sodium tomato paste to the mixture. Add enough water into the sauce pot to make the mixture easy to stir and mix steadily, mixing the crushed …

Preview

See Also: Share RecipesShow details

WebAug 29, 2023 · The Food and Drug Administration (FDA) defines a low sodium food as anything with 140mg or less of sodium per serving. There is not a standard portion size …

Preview

See Also: Sauces RecipesShow details

WebOct 29, 2020 · Heat oil and place the onions in the pan to cook until translucent. Then, add the whole canned tomatoes and crush them with the back of a wooden spoon. Stir occasionally as the sauce cooks for 20-25 …

Preview

See Also: Italian RecipesShow details

WebIngredients - Serves 6. 6 tablespoons extra-virgin olive oil. 1 small red onion, finely chopped. 2 garlic cloves, peeled and lightly crushed. 1 teaspoon salt

Preview

See Also: Low Carb Recipes, Italian RecipesShow details

WebJul 21, 2020 · Set aside any remaining sauce in the cans. Heat a medium pan with the extra-virgin olive oil and the garlic (if using) over medium-low heat. Add in the onion, and gently stir-fry it together with the garlic for …

Preview

See Also: Italian RecipesShow details

WebOct 23, 2013 · Turn the heat up to high. Now, add the quality puree (passata) or chopped tomatoes, and quickly cover with the lid for about 30 seconds, until the squirting subsides. Stir with a wooden spoon and …

Preview

See Also: Pasta Recipes, Italian RecipesShow details

WebJul 20, 2018 · Instructions. Finely chop or crush the garlic and add it to a skillet or frying pan with 1-2 tablespoons of olive oil. Saute the garlic for 1 minute or until fragrant (don’t let it brown). Add the tomatoes then rinse …

Preview

See Also: Italian RecipesShow details

Most Popular Search