Classic Italian Meatball Recipes

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WebFeb 19, 2021 · Slowly add the milk until you have a soft compact mixture. Form the mixture into small balls. In a large pan add the olive oil, garlic, tomato puree/passata or a can of …

Rating: 5/5(34)
Total Time: 1 hr
Category: Main Dish
Calories: 71 per serving

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WebMar 1, 2022 · Turn the meatballs about 3 times and cook them 1 to 2 minutes per side. Remove from heat and set aside on a plate. Repeat this process until all meatballs are …

Rating: 4.9/5(33)
Total Time: 1 hr
Category: Main Dish
Calories: 246 per serving

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WebSep 16, 2020 · 500+ mg. Sodium per serving for this recipe. 74 mg. Calories per serving. 174. Typical serving is 3 meatballs. Low Sodium Italian Meatballs not only taste …

1. Premix spices together in a small bowl.
2. In a large bowl, whisk eggs quickly together and add meat, sprinkle mixed spices over and mix all of the ingredients together by hand.
3. Roll into 1 1/2" balls (ping pong ball size) and place them closely together on large baking sheet covered in foil and (optional) cooling rack. Cooling rack allows the fat to drip down.
4. Bake at 350 degrees for 35 minutes until the meatballs are cooked through depending on size.

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WebNov 8, 2021 · It has one of the highest ORAC (oxygen radical absorbance capacity) ratings, promotes urinary health, fights cancer, and aids weight loss. Combined with lean ground …

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WebMar 1, 2024 · 1 Gently nestle the partially baked meatballs into the sauce. Spoon some sauce over each meatball. 2 To finish on the stove, cover the skillet and simmer over …

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WebFeb 23, 2022 · Preheat the oven at 200°C (400°F). Line a large baking sheet with parchment paper and set it aside. Alternatively, spray a bit of oil on a non-stick pan. …

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WebInstructions. Place your bread pieces in a bowl, pour your milk over, and let soak for 5 minutes. Drizzle in your egg yolks, garlic, cheese, salt and pepper and use a fork to …

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WebSep 19, 2018 · Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely …

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WebApr 13, 2024 · Put the breadcrumbs in a small bowl and pour the milk over. Let them soak for 5 minutes. Add the egg yolks, cheese, garlic, salt, and pepper to the bowl and mash …

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WebJan 19, 2014 · Preheat the oven to 425 degrees F. Coat 2-3 baking sheets with nonstick cooking spray; set aside. In a large bowl, combine with your hands the beef, pork, onion, garlic, Italian seasoning, parsley, egg, parmesan, breadcrumbs, ricotta, and salt. Using a small cookie scoop, form 1 1/4 inch balls out of the mixture.

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WebOct 19, 2020 · Preparation: Preheat the oven to 400°F. Mix: In a large bowl, mix all of the ingredients together until well combined. Form Meatballs: Roll the meat mixture into …

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WebSep 27, 2022 · Roll out into 10-12 equally sized balls. In the slow cooker combine the sauce ingredients (crushed tomatoes, garlic, yellow onion, fresh basil, and salt). Mix. Lay the …

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WebApr 26, 2023 · Lightly grease a baking sheet. Broil meatballs on high until browned on each side. About 4-5 minutes on each side. Add meatballs to crockpot. Top with crushed …

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WebJan 8, 2021 · Heat the oven to broil. Line a large baking sheet with foil and lightly grease it with olive oil. Set aside. Make the Meatball Mixture – In a large bowl, add the ground beef, eggs, breadcrumbs, parmesan cheese, minced onion, salt, black pepper, Italian seasoning, and minced garlic.

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WebFeb 5, 2014 · Instructions. Combine all ingredients except the marinara sauce in a large bowl, and mix well with hands. Form meat into 30 1” meatballs. Spray a very large, non …

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