Classic Fantasy Fudge Recipe

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WEBDec 5, 2023 · 3/4 cup unsalted butter. Add evaporated milk and sugar and stir frequently, allowing the sugar to fully dissolve (~5-10 minutes). 6 oz evaporated milk, 3 cups sugar. Once the sugar has fully dissolved, …

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WEBDec 15, 2020 · Combine sugar, butter, and evaporated milk in a medium pot. Bring to a boil over medium heat and let boil for 5 minutes while …

1. Line a 9x13 pan with Reynolds Wrap® Non-Stick Foil. Be sure to place the dull side up, this is the non-stick side.
2. Combine sugar, butter, and evaporated milk in a medium pot. Bring to a boil over medium heat and let boil for 5 minutes while stirring occasionally.
3. Remove from heat and whisk in chocolate chips until smooth. Whisk in marshmallow fluff and vanilla.
4. Fold in walnuts and spread into prepared pan. Cool completely.

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WEBMay 15, 2024 · This classic fantasy fudge recipe, also known as marshmallow cream fudge, is perfect for holiday gatherings or as an edible gift! Creamy, rich and decadent, …

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WEBOct 16, 2023 · This recipe takes just 20 minutes to make, including cooling time. It yields 3 pounds of Fantasy Fudge. 1. Prepare. Grease a 9 x 13-inch baking pan with butter or margarine. 2. Mix the ingredients. …

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WEBAug 9, 2022 · Combine the sugar, margarine, and milk. Begin by greasing a 9x13-inch baking pan and then set aside at the ready. Then place a large pot on the stove over medium heat and add in the sugar, the margarine, …

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WEBOct 19, 2023 · Line 9-inch square pan with aluminum foil or parchment paper, crisscrossing to make a sling. Combine the sugar, butter and evaporated milk in a heavy-bottom saucepan. Bring to a rolling boil over …

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WEBNov 1, 2022 · Heat a medium sized heavy bottomed saucepan over medium heat (a 2 1/2 or 3 quart heavy bottomed saucepan works best). Add in the granulated sugar, butter …

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WEBMay 13, 2024 · Turn off the heat. Add the walnuts and fold into the fudge mixture until totally combined. Pour mixture into a 9×9” pan that has been lined with parchment paper. Allow to rest, cool and set completely …

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WEBJan 17, 2024 · Spray a 9×9 (or 9×13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift the fudge out when it’s done. In a medium pot, mix sugar, butter and …

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WEBNov 28, 2023 · In a large saucepan over medium heat to medium high heat, bring unsalted butter, sugar and evaporated milk to a full rolling boil while stirring constantly to prevent scorching. Continue to stir the sugar …

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WEBSep 15, 2022 · Directions. Combine chocolate chips and condensed milk in a medium saucepan over medium-low heat; stir gently until chips are melted. Stir in vanilla and …

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WEBDec 15, 2022 · Combine sugar, margarine, and milk in a saucepan. Bring to a full boil, stirring constantly. Continue boiling 5 minutes, over medium heat, stirring constantly to prevent scorching. Remove from heat and stir in …

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WEBDec 16, 2020 · Chop the nuts and move the marshmallow creme out of the jar and into a bowl. Line a 9×13-inch baking pan with foil and butter the inside of the foil. Make the Fudge Base: Grab a large 3-quart saucepan …

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WEBNov 27, 2023 · Instructions. Line a 9”x9” pan with parchment paper and set aside. In a medium heavy-bottomed saucepan add sugar, butter, and evaporated milk. Heat over medium-low until boiling. Continue boiling …

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WEBApr 12, 2021 · Add chocolate chips and marshmallow cream. Stir until combined. Add vanilla, and stir to combine. Pour into prepared the pan. Let cool and set before cutting (about 30 minutes) To cut, pull out of pan by …

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WEBDec 17, 2021 · Use a smaller pan for thicker fudge, a 9x13-inch pan for thinner fudge. Place the sugar, butter alternative, and coconut milk in a large saucepan over medium heat. Stir constantly as the mixture comes …

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WEBIngredients Needed. 1/2 cup butter; 4 cups of sugar; 1 (12 ounce) can of evaporated milk; 1 (7 ounce) jar of marshmallow cream; 2 cups semi-sweet chocolate chips

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