Classic Easy Panettone Cake Recipe

Easy Homemade Panettone Recipe (20 Minutes) – …

WEBNov 9, 2021 · Combine the flour and salt together in a bowl and set it aside. In the bowl of your stand mixer, cream the softened butter and honey …

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Easy Panettone Recipe Taste of Artisan

WEBApr 12, 2020 · Place the loaves in the pans, seam side down. Let rise in a warm place until the dough just rises above the rim of the pans, about …

1. Add the egg yolks and the powdered sugar to the bowl of a stand mixer and beat by hand for a few seconds using a whisk.
2. Add the salt, yeast, lemon zest, warm water, orange flower water, and all but a handful of the flour. Add the softened butter and, using the dough hook, knead for 5 minutes on low speed (2-3 on Kitchen Aid mixer). Adjust by adding the remaining flour, if necessary, to make a smooth, elastic dough. The dough should be very soft and tacky, but you should be able to lift the dogh and shape it into a ball without it sticking to your hands.
3. Cover the bowl, place into a cold oven with the light on, and let rise until the dough has doubled in volume, about 1 hour to 1.5 hours.
4. Knead the raisins and candied orange peel into the dough by hand. Another way to incorporate dried fruit is to divide the dough, stretch it, evenly top with dried fruit then roll up and shape into a ball.

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