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Web5-Ingredient Low Carb Clam Chowder (Gluten-free) This easy, gluten-free, low carb clam chowder recipe is creamy and healthy …

Rating: 4.9/5(33)
Total Time: 20 minsCategory: Main Course, SoupCalories: 228 per serving1. Combine all ingredients, except heavy cream, in a large pot. (Make sure you pour the retained liquid from the clams in there, too.) Bring to a boil.
2. Reduce heat and simmer for 10-15 minutes, until cauliflower is tender.
3. Stir in the heavy cream. Heat just enough for the soup to be hot again.

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WebThe low carb clam chowder recipes listed below work well for lunch or dinner, while the clam dip recipe can make for a fantastic snack when served with vegetables. New …

Estimated Reading Time: 3 mins

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WebLow-carb Keto Clam Chowder Recipe (Easy & Quick with Bacon) Serving Size 201 g Amount per Serving Calories 347 % Daily …

Cuisine: AmericanTotal Time: 25 minsCategory: Main Course, SoupCalories: 347 per serving1. Cook the bacon over medium-high heat for 3-5 minutes or until lightly brown;
2. Add a knob of butter to the pot together with the chopped onion and garlic with a pinch of salt; cook until translucent, for about 5-7 minutes;
3. Add the chicken broth together with the bay leaf and simmer on low for 10 minutes;
4. Add the cauliflower and cook for 5 minutes;

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WebAdd the clams and heat through. Add the butter and stir until it has melted. Add salt to taste and lots of pepper to bring out the savory …

Rating: 5/5(9)
Total Time: 30 minsCategory: Soup And StewsCalories: 321 per serving1. Peel the celery root with a sharp chef's knife and cut into 1/2-3/4 inch dice. Dice the bacon.
2. Heat a 5 quart dutch over or soup pot oven medium heat. When hot, add just a touch of oil to the pot and then the bacon. Let the bacon cook until crispy, stirring occasionally, for about 5-6 minutes. Meanwhile chop the rest of the vegetables and open the cans.
3. Turn the heat down to medium low and add the onion, garlic, green bell pepper, carrot and celery root, stirring to coat in the bacon grease. Pour in the wine and cover with a lid, letting the vegetables sweat for 2-3 minutes, stirring once or twice. Stir in the thyme, bay leaves and tomato paste.
4. Add the plum tomatoes and their liquid to the pot, either crushing with your hands or cutting them with kitchen shears right in the pot. Add the chicken broth and clam juice. Turn the heat to medium high and bring the chowder just up to a boil and then turn the heat back down to medium or medium-low so the chowder can simmer for 15 minutes.

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WebAccording to the USDA, one cup of Campbell’s Chunky New England Clam Chowder has 22.6 grams of carbohydrates with 3 grams of fiber. That’s about 11 times more than my homemade low carb

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WebAdd the water and all of the clam juice and simmer on low heat, covered, for 15 – 20 minutes, or until the celery root is tender. Add the clams and mascarpone cheese, then stir until the mascarpone has …

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WebKeto Clam Chowder- Low-Carb and Gluten-Free Print This hearty bowl of clam chowder is loaded with bacon. It uses cauliflower instead of potatoes and it is gluten-free and grain-free. Prep Time 10 minutes Cook Time 20 …

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WebHOW TO MAKE LOW CARB KETO CLAM CHOWDER RECIPE STEP 1: COOK THE BACON In a large stockpot cook bacon over medium-high heat until crispy. …

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WebTo the slow cooker, add clams, clam juice and bacon. Add cream cheese, heavy cream, garlic powder and thyme. Continue mixing until there are no visible clumps of cream cheese and all ingredients are well …

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Web2 10-ounce cans clams, reserving liquid. In a large soup kettle, cook the onion and bacon until browned; keep drippings in pot. In a small bowl, stir together the salt, pepper, basil, paprika and xanthan gum. Add the celery …

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Web2 tablespoons fresh chives chopped. Heat a large heavy sauce pan or Dutch oven over medium heat. Add butter. When butter is melted and stops foaming, add the diced …

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Web2 6.5 oz cans of clams drained Salt and pepper Instructions Cook the bacon until starting to get crispy. Remove from heat, chop, and set aside. Wash and chop …

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Web1 can (10 ounce size) clams and broth 1 tablespoon butter 1 tablespoon minced onion 2 cups heavy cream 1/2 teaspoon minced parsley salt, to taste directions Dice the

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WebFor some culinary inspiration, give this low carb chowder recipe a try: Low Carb Broccoli, Cheddar & Bacon Chowder. Yields 8 servings of Keto Clam Chowder The Preparation …

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Web3 cups diced turnips (375 g/ 13 oz) 1 tsp sea salt few sprigs fresh thyme 1/4 tsp black pepper Optional: 1/4 tsp cayenne pepper 2 (10 oz) cans boiled baby clams, juice reserved (566 g) 1 1/2 cups heavy cream …

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WebHere’s our low carb clam chowder recipe! Clam Chowder Macros per serving: • 804 Calories • 66g of Fat • 28g of Protein • 15g of Carbs Course Appetizer, …

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WebView Recipe. This chicken tikka masala soup tastes just like the original dish, but in soup form! The ginger, garlic and onion combine with aromatic spices to offer …

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Frequently Asked Questions

How to make the best clam chowder?

Instructions

  • Preheat the oven to 325. ...
  • In a large pot, melt 1-2 tablespoons of butter and add celery, onion, and leeks. ...
  • Add all the remaining ingredients EXCEPT the butter/flour mixture, half & half, and clams. ...
  • Add the butter/flour mixture into chowder and stir until thick. ...
  • Remove chowder from heat and stir in half & half until blended and smooth. ...

What is the best clam chowder recipe?

Preparation

  • Put the clams in a large, heavy Dutch oven, add about 4 cups water, then set over medium-high heat. ...
  • Rinse out the pot, and return it to the stove. ...
  • Add the leeks to the fat, and cook, stirring frequently, until they are soft but not brown, about 10 minutes. ...

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Does clam chowder taste good?

Regardless of its type, clam chowder always tastes so much better when paired with the perfect side dishes. And since this thick soup is packed with so much flavor and texture, there are a plethora of side dishes to choose from Wondering what to pair with this seafood favorite? Here are 14 of the best side dishes for clam chowder. 1. Bread Rolls

How many calories are in homemade clam chowder?

There are 163 calories in 1 cup of Clam Chowder.Other common serving sizes. Serving Size Calories 100 g 67 1 cup 163 1 can (10.75 oz), prepared to directions 397. How many calories are in homemade clam chowder? Calories in Homemade Clam Chowder Soup Calories 191.2 Cholesterol 19.0 mg Sodium 374.5 mg Potassium 852.3 mg Total Carbohydrate 31.5 g. QA

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