Citrus Halibut Recipes

Listing Results Citrus Halibut Recipes

WebGenerously season the halibut fish on both sides with the seasoning mix. Pan sear the halibut – Heat a non-stick skillet over medium-high heat and add olive oil. …

Ratings: 13Calories: 302 per servingCategory: Main Course

Preview

See Also: Low Carb RecipesShow details

Web4 5-oz Halibut fillets 1/4 cup Olive oil 2 tsp Fresh dill (chopped) 2 tsp Fresh parsley (chopped) 2 tsp Fresh chives (chopped) 1/2 tsp Paprika 1 tbsp Lemon juice …

Rating: 5/5(6)
Calories: 252 per servingCategory: Main Course

Preview

See Also: Share RecipesShow details

WebIn a food processor, combine the butter, pecans, parmesan, garlic, green onions and lemon juice. Mix until it is completely blended. …

Rating: 4.1/5(21)
Total Time: 22 minsCategory: Main DishCalories: 251 per serving1. Preheat oven to 450 degrees F.
2. In a small blender or food processor, combine the butter, pecans, parmesan, garlic, green onions and lemon juice. Mix until it is completely blended.
3. Sprinkle fish with salt and pepper and bake for 5 minutes.
4. Spread the filet with the parmesan pecan mixture and return to the oven. Bake for 12 more minutes.

Preview

See Also: Low Carb RecipesShow details

Web8 oz halibut filets thawed 2 cups green beans 1 cup grape tomatoes or cherry tomatoes 1 1/2 tbsp extra virgin olive oil 1/2 tsp …

Rating: 5/5(2)
Total Time: 35 minsCategory: Dinner, LunchCalories: 260 per serving1. Preheat the oven to 350 F. Place the fish on a plate and pat dry with paper towels.
2. Slice the tomatoes and prep the green beans then add them to a 13-inch by 9-inch casserole dish in an even layer. Place the halibut on top of the veggies.
3. Drizzle the oil over the veggies and fish then drizzle the lemon juice. Sprinkle with salt and pepper and Italian seasoning.
4. Bake 15-18 minutes until the fish is opaque and flakes easily with a fork and veggies are al dente. Serve immediately.

Preview

See Also: Healthy Recipes, Low Carb RecipesShow details

WebHalibut fillets Olive oil Lemon zest Kosher salt Black pepper Minced garlic Ground cumin Smoked paprika You’re free to mix up the spices and use whatever oils you want, but we …

Preview

See Also: Fish Recipes, Keto RecipesShow details

Web1 stick butter, softened 3 tablespoons grated Parmesan 1 tablespoon panko bread crumbs 1 teaspoon kosher salt ½ teaspoon black pepper 2 teaspoons garlic powder 1 tablespoon dried parsley Mix together all ingredients …

Preview

See Also: Keto RecipesShow details

WebHeat a charcoal or gas grill to high. Brush the halibut fillets on both sides with the canola oil and sprinkle with salt and pepper. Grill, covered, until golden brown on the bottom, about …

Author: Bobby FlaySteps: 3Difficulty: Easy

Preview

See Also: Share RecipesShow details

WebPreheat oven to 400 degrees Fahrenheit. In a frying pan, add butter, onion and garlic. Saute until translucent. Remove from heat; stir in parsley, orange rind, salt and pepper. Spread …

Preview

See Also: Food RecipesShow details

WebSear the halibut for 3-4 minutes. Flip your halibut fillets over to cook the other side. Set aside once the fish is cooked. Make the Garlic Butter Sauce Reduce the …

Preview

See Also: Share RecipesShow details

WebSeasoned perfectly and coated in a mayo-citrus topping, this Creamy Baked Halibut makes a light, flavorful, and healthy weeknight dinner that's gluten free, keto …

Preview

See Also: Share RecipesShow details

Web(4 to 6-ounce) skinless halibut fillets 1 teaspoon kosher salt, plus more as needed 1/4 teaspoon freshly ground black pepper, plus more as needed 2 tablespoons olive oil …

Preview

See Also: Lemon RecipesShow details

Web½ parmesan grated 1-2 tbsp lemon juice Dash of hot sauce ¼ tsp garlic powder Instructions Preheat oven to 400* and line a baking dish with parchment paper. …

Preview

See Also: Keto RecipesShow details

WebA quick and easy low-carb meal! Ingredients Units 8 – 10 ounces halibut (or sub Salmon, Tofu, Sea Bas, Cod, Scallops, Shrimp) 1 garlic clove, smashed 1 – 2 tablespoons olive oil salt and pepper to taste …

Preview

See Also: Lemon Recipes, Noodles RecipesShow details

WebHalibut with Spicy Sausage, Tomatoes, and Rosemary. Give meaty halibut the foil-packet treatment with a flavorful topping of burst cherry tomatoes and spicy, …

Preview

See Also: Baking Recipes, Grilling RecipesShow details

WebCombine carrots, water, wine, lemon juice, rosemary, marjoram, bouillon granules, and pepper in large skillet; bring to a boil over high heat. Carefully place fish and onions in …

Preview

See Also: Lemon RecipesShow details

WebRemove the fish from the refrigerator about 30 minutes before cooking to help. Pat the fish dry on both sides. Season both sides of the fish with the sea salt and …

Preview

See Also: Share RecipesShow details

Most Popular Search