Cinnamon Spiced Pear Recipes

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WEBMar 22, 2021 · Step 2. Drizzle each pear with maple syrup and sprinkle with cinnamon. Quick Tip: You can easily experiment here with different …

Rating: 5/5(5)
Total Time: 27 mins
Category: Dessert
Calories: 63 per serving
1. Pre-heat oven to 350 degrees F
2. Using as many pears as you like, slice the pears in half and gently scoop out the seeds using a small cookie scoop or spoon.
3. Place the pears cut side up on a baking pan or in an oven-proof dish and drizzle each halve pear with 1/2 tsp maple syrup and sprinkle with 1/4 tsp sprinkle cinnamon.
4. Bake until soft and tender, about 25-30 minutes.

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WEBSep 19, 2023 · Add to flour mixture; stir just until moistened. Peel pears. Cut 18 thin pear slices and brush with lemon juice. Chop all of the …

1. Preheat oven to 400 degrees F. Coat eighteen 2 1/2-inch muffin cups with cooking spray. In a medium bowl combine the next eight ingredients (through nutmeg). Make a well in center of mixture.
2. In a small bowl combine the next five ingredients (through vanilla). Add to flour mixture; stir just until moistened.
3. Peel pears. Cut 18 thin pear slices and brush with lemon juice. Chop all of the remaining pear and fold into batter. Spoon batter into prepared muffin cups. Top with pear slices.
4. Bake on separate oven racks 18 to 20 minutes or until a toothpick comes out clean, switching positions of pans halfway through baking. Immediately remove from cups; cool on wire racks. Dust with powdered sugar.

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WEBApr 22, 2024 · Reduce heat to medium-low, cover and cook, stirring once halfway through, for 10 minutes. Meanwhile combine sugar, cinnamon, …

1. Toss pears with lemon juice in a medium bowl. Melt butter in a large deep skillet or Dutch oven over medium heat; stir in the pears. Reduce heat to medium-low, cover and cook, stirring once halfway through, for 10 minutes.
2. Meanwhile combine sugar, cinnamon, ginger, cloves and salt in a small bowl. After 10 minutes, stir the sugar mixture into the pears. Increase the heat to medium and cook, stirring often, until the pears are tender and glazed, 4 to 6 minutes, depending on the type and firmness of the pears. Serve warm.

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WEBSep 29, 2020 · This recipe couldn’t be much easier. First, you’ll peel, core, and slice the pears. Heat them in a single layer in water. TIP: Use a small melon baller or spoon to easily remove the seeds. Meanwhile, boil the …

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WEBFeb 8, 2013 · Instructions. Preheat oven to 190 degrees C (325 F) Wash pears (apples) and dry. Cut in half. Core the pears by cutting out the step and using a spoon to scoop out the core and seeds. Immediately …

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WEBMar 5, 2022 · Roughly chop the peeled and cored pears. Add them to a small to medium saucepan with the water, sliced ginger, ground cinnamon and mixed spice. Bring to a boil, turn the heat down and simmer for 30 …

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WEBNov 4, 2021 · Step 2. Add the peeled pears to a large saucepan with the apple juice, ginger, cardamom and optional cinnamon and star anise. Bring to a boil, then reduce the heat to a light simmer. Cook for 15 minutes. …

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WEBNov 30, 2015 · Instructions. Heat the oven to 400°F. Melt the 1 tablespoon butter in a small saucepan (or in a small bowl over low heat in the microwave). Once cooled add 1 tablespoon brown sugar and 1/2 …

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WEB2 cups low-fat vanilla ice cream or frozen yogurt. Instructions. Drain liquid from pears into saucepan and add cinnamon. If using nutmeg and ginger, add those spices too. Bring to boil; reduce heat and cook for 5 minutes. …

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WEBNov 8, 2022 · Instructions. Peel, core, and quarter 5 pears, leaving the stem on on of the quarters of each pear. Sprinkle lemon juice to prevent browning if desired. In a 2 or 3 …

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WEBSep 26, 2018 · Instructions. Peel, core and slice pears into ½-inch slices. Heat oil in a skillet over medium low heat. Add pears, water and cinnamon. Stir. Cover and cook, stirring every once in a while, until …

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WEBBring to a boil over medium-high heat. Cook, covered, for 5 minutes, or until the pears are just tender-crisp. Transfer the pears with the cut side down to a serving plate, leaving …

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WEBDough: 3 cups all-purpose flour, plus more for dusting your work surface; ¼ cup granulated sugar; ¼ tsp salt; 1 cup 2% milk; 2 tbsp unsalted butter; 2 ½ tsp instant or quick-rise yeast

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WEBJun 30, 2023 · Directions. Drain pears, reserving syrup; set the pears aside. In a small saucepan, combine the syrup, brown sugar, nutmeg and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 5 …

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WEBDec 28, 2022 · nutmeg. ripe pears. light brown sugar. butter. Instructions. Combine the oats, water, pecans or walnuts, salt, cinnamon, and nutmeg in a medium-sized saucepan. Bring to a boil over medium-high heat, …

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WEBSep 7, 2019 · Instructions. Add water, pears, sugar, and cinnamon sticks to a large sauce pan over medium heat. Stir gently until sugar has completely dissolved. Allow to set for 25 minutes, gently simmering. …

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WEBNov 2, 2023 · How to make Cinnamon Baked Pears with Walnuts. Preheat the Oven: Preheat your oven to 375°F (190°C). Pear Preparation: Cut your pears in half and remove the core using a melon baller or a small …

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