Cinnamon Scones Recipe Easy

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WEBJan 2, 2024 · Sprinkle a bit of baking mix on top to prevent your hands from sticking to the dough. Knead gently 3 to 4 times just to make sure the ingredients are blended well. Pat to about ½ inch thick and shape the …

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WEBFeb 18, 2021 · How To Make Cinnamon Scones. Step One: In a large mixing bowl add cold butter cubes to the flour mixture. Using a pastry …

Rating: 4.4/5(5)
Calories: 508 per serving
Category: Breakfast

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WEBDec 18, 2023 · Preheat oven to 425 degrees. In a bowl, whisk together flour, baking powder, cinnamon, sugar, and salt. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Add …

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WEBOct 24, 2022 · One: Preheat the oven to 200C/400F. Line a baking sheet with parchment paper. Two: In a large bowl, mix together flour, salt, cinnamon, baking powder and sugar. Three: Rub in the cold butter with …

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WEBIn a large bowl, whisk together the flour, sugar, baking powder, and salt. Grate the cold butter into the flour mixture and toss to coat. In a small bowl, whisk together the half and half, egg, and vanilla. Pour the wet …

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WEBNov 16, 2021 · Mix the flour, sugar, cinnamon, baking powder and salt in a large bowl. Add the cream to the dry ingredients and stir just until dough forms. Knead gently in the bowl just until dough holds together. Form …

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WEBJan 26, 2024 · Instructions. Preheat oven to 400 degrees F and line a baking sheet with parchment paper. In a large bowl, stir together flour, sugar, baking powder, cinnamon, baking soda and salt. Add cubed butter and work in with a pastry cutter or fork until pea-sized chunks remain.

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WEBApr 11, 2024 · Preheat oven to 400 degrees and line a baking sheet with parchment paper. Add flour, ⅓ cup sugar, baking powder, baking soda, cinnamon and salt to a large food processor. Pulse a couple of times to …

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WEBMay 7, 2020 · Sprinkle the remaining tablespoon of sugar and teaspoon of cinnamon over half of the rectangle, then fold in half. Pat the dough into a 6-inch circle and cut into 6 wedges. Evenly space the wedges on the …

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WEBJun 28, 2023 · Instructions. Preheat oven to 200c. Combine buttermilk and cream in a jug and set aside. 150 ml buttermilk. 150 ml thickened cream. In a large bowl, combine self-raising flour, caster sugar and cinnamon

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WEBSep 13, 2022 · Store the butter log in the fridge for 3-4 days before shredding, or store shredded butter in the freezer for up to 3 months. Make the Scones: Heat the oven to 425° Fahrenheit. Whisk flour, salt, baking …

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WEBAug 30, 2023 · 1 - Line a baking tray/baking sheet/cookie sheet with baking paper/parchment paper. 2 - In a large mixing bowl, whisk together the flour, salt, baking powder, and ground cinnamon. 3 - Cut the cold butter into …

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WEBAug 30, 2017 · Instructions. Preheat oven to 425 degrees. Prepare a baking sheet by place a large sheet on parchment paper on it. In a medium saute pan add 1 tablespoon of butter and diced apples. Saute until just tender, about 4 minutes. Add in the maple syrup, 1/2 teaspoon of cinnamon, and a dash of salt.

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WEBJun 19, 2020 · Pat or roll each portion gently into a 7-inch circle. Brush melted butter over circles. Sprinkle each with 1 tablespoon sugar. Cut each circle into 6 wedges. Separate …

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WEBJun 20, 2023 · Cut the disc into 6ths to form 6 triangles. (Cut like a pizza.) Transfer each scone to a large baking sheet lined with parchment paper. Bake for 12-14 minutes or until the centers are set and the edges start …

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WEBDec 3, 2020 · Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper. 1. Combine the dry ingredients in a big bowl, including flour, sugar, cinnamon, baking soda and salt. 2. Cut the butter into the …

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WEBOct 18, 2019 · Whisk together the buttermilk and egg in a large measuring pitcher. Set aside until ready to use. Add flour, 2 tablespoons granulated sugar, baking powder, ¾ …

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