Cinnamon Pinwheels Recipe

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WebWrap and freeze for 10 to 15 minutes (this will make slicing and handling much easier). While the dough is chilling, preheat the oven to 450°F. …

Rating: 4.4/5(18)
Total Time: 1 hr 11 minsServings: 15Calories: 122 per serving1. To make the dough: In a large bowl, mix together the flour, baking powder, baking soda, and salt.
2. Work in the cold butter until the mixture resembles coarse meal., Add the buttermilk (or yogurt) and stir just until the mixture comes together and forms a ball.
3. Turn the dough out on a floured work surface and knead the dough a few times; flour your hands if the dough is sticky., To make the filling: Whisk together the sugar and cinnamon in a small bowl., To assemble: Roll the dough into a rectangle about 10" x 14" and 1/4" thick.
4. Trim the edges to be straight, rearranging the dough as needed to make a neat shape.

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WebYield: 24 Pinwheels Prep Time: 15 minutes Total Time: 15 minutes These holiday pinwheels are perfect for entertaining! They're …

Rating: 5/5(2)
Total Time: 15 minsCategory: Low Carb AppetizersCalories: 47 per serving1. Spread the cream cheese over the non-shiny side of the wrap. Lay the lettuce or baby spinach over the cream cheese, and finish with a couple of slices of deli turkey.
2. Use a brush to moisten the long open end with water, then roll from the other edge towards the moistened edge, pressing to seal it shut.
3. Leave for a minute or two, then use a sharp knife to cut each wrap into 8 pinwheels.
4. Repeat with the two other wraps.

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WebBiscuit Ingredients 200g almond flour 75g Inulin or a tablespoon of granulated sugar substitute 50g butter (soft but not …

Estimated Reading Time: 50 secs

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WebWhisk the flour, baking powder and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on …

Rating: 4/5(5)
Author: Food Network KitchenServings: 36Difficulty: Easy1. Whisk the flour, baking powder and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on medium-high speed until light and fluffy, 3 to 5 minutes. Beat in the egg and vanilla until incorporated. Reduce the mixer speed to low; add the flour mixture and beat until just combined. Remove half of the dough and wrap in plastic wrap. Add the cinnamon extract, cocoa powder and food coloring to the remaining dough and beat until incorporated; wrap in plastic wrap. Refrigerate both pieces of dough until firm, about 1 hour.
2. Dust the dough with flour and roll out each piece on parchment paper into a 10-by-11-inch rectangle. Flip the red dough on top of the plain dough; remove the top piece of parchment and trim the edges. Sprinkle the ground cinnamon and sanding sugar on top. Starting from a short end, tightly roll up the dough, using the parchment to help; roll the log in sanding sugar. Wrap in plastic wrap and refrigerate until firm, at least 3 hours or overnight.
3. Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment. Slice the log crosswise 1/4 inch thick; arrange the slices about 1 1/2 inches apart on the baking sheets. Bake, switching the position of the pans halfway through, until slightly puffed and lightly golden on the bottom, 12 to 15 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool.

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Web1 tsp Cinnamon Powder Instructions Whisk together all ingredients for the filling in a bowl. Set aside. Whisk together brown erythritol and cinnamon in another bowl. Set aside. Beat the eggs in a bowl. Whisk in the heavy …

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WebLay coconut wrap or low carb tortilla flat and spread on a thin layer of cream cheese, all the way to the edges of the wrap. About ½ inch from the bottom edge of the wrap, place 2 thin cucumber slices side …

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WebPlace the ball between 2 large pieces of parchment paper and roll it into a rectangle to desired thinness. Spread the cinnamon filling onto the dough, leaving a 1-inch margin at the top empty. Using the …

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WebIngredients in the Best Low Carb Cinnamon Rolls Recipe Dough: Almond flour Coconut flour Baking powder Stevia/erythritol blend Psyllium husk powder Salt Fenugreek Yeast Beef gelatin Organic …

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WebHow to make Keto Cinnamon Cereal. Preheat oven to 150C/300F. In a bowl mix together all ingredients until very well combined. Spread evenly over a lined cookie sheet. Bake for 25-35 minutes, stirring …

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WebFind the recipe card with ingredient amounts and nutritional information at the bottom of the post.) Step 1: Melt the mozzarella in a large bowl. Add the egg and mix. Step 2: Add the dry ingredients (almond …

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WebHow do you make Low Carb Pinwheels? Combine the softened, room temperature cream cheese, Ranch seasoning, shredded cheddar cheese and chopped bacon in a small …

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WebLightly grease a baking pan. Combine the mozzarella and cream cheese in a microwave safe bowl and microwave for 30 seconds at a time until the cheese is melted …

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WebInstructions. Mix cream cheese, pecans, and garlic until well blended and spreadable. Lay a slice of deli-sliced ham on a plate and spread with a layer of the

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WebInstructions. Preheat oven to 400. For the Rolls: In a microwave proof mixing bowl combine the shredded mozzarella cheese and cream cheese. Heat in 30 second increments, …

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WebEnjoy your Low Carb Red Pepper and Cream Cheese Pinwheels! Nutrition for 1/8 of recipe (1/2 a wrap): 203 calories 11.7g fat 7.5g NET carbs 14.5g protein …

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WebPreheat oven to 350 degrees. In a large bowl, whisk together almond flour, coconut flour + baking soda. Add in pumpkin puree, the 3 tbsp softened butter, egg, 1 …

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WebFor the pinwheels: Preheat the oven to 375°F and line a baking sheet with a silicone baking mat or parchment paper. Squeeze out as much moisture from the spinach as possible …

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