WEBDec 11, 2023 · Remove it from the heat. If you do not add the butter, skim the foam from the top. Ladle the jelly into prepared, hot jars, leaving 1/4 inch of headspace.. Remove any air bubbles with a bubble wand.
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WEBNov 7, 2010 · Put pears, cinnamon and lemon juice in pot and mix well. Pour sugar in to mixture in pot and bring to a boil, boil hard for 1 minute, remove from heat. Pour in liquid …
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WEBNov 15, 2011 · Instructions. In a large, heavy-bottomed pot, combine chopped pears and sugar. Cook over medium heat until the fruit can easily be smashed with the back of a wooden spoon. Use a potato masher or …
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WEBJul 30, 2015 · Recipe Source. Cinnamon Pears. In: Ball Blue Book. Muncie, Indiana: Healthmark LLC / Jarden Home Brands. Edition 37. …
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WEBMar 12, 2024 · Place the canning funnel over jar to minimize spills. Ladle the hot pear jam into the hot jars, leaving ¼ inch headspace. Run a bubble remover tool or thin spatula …
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WEBPeel, core and finely chop pears or crush fully ripe pears; measure 4 cups (1000 ml). Combine prepared pears, lemon juice, sugar and cinnamon in a large, deep stainless steel saucepan. Over high heat, bring mixture to a …
WEBPears aren't a fruit I normally come by during the canning season, which is why I was so excited when my husband's aunt let us have access to her pear tree this year. I immediately knew what I wanted to make with her …
WEBJun 26, 2018 · Combine water, apple juice, 1 tablespoon lemon juice and honey in a 4 quart saucepan set over medium heat. Bring to a simmer. Add pears to honey syrup and stir gently until heated through. Place one …
WEBNov 10, 2016 · 1 T. ground cinnamon (or a smidge less if you want more pear flavor) 4 c. sugar. 1 packet liquid pectin. Instructions: In a large, heavy-bottomed pot, combined chopped pears, and sugar. Cook over …
WEBNov 2, 2014 · Simmer on low for 10-15 minutes. 3. Add the pears to the simple syrup and warm them by continuing to simmer the mixture for another five minutes. Then remove the cinnamon sticks. 4. Using a …
WEBSep 9, 2017 · In a large saucepot, melt 2 cups of cinnamon red hots in 5 cups water. Cook and stir until all the red hots have melted. Add 1 tbsp. fruit fresh and stir until dissolved. …
WEBMar 20, 2023 · Step 1: Peel and chop the pears into ½" cubes then add to a saucepan. Add vanilla bean and lime zest, then pour sugar over them. Place lavender and cardamom pods into a tea filter bag or a mesh tea …
WEBFeb 21, 2012 · Wipe jar rims and threads. Cover with 2-piece lids. Screw bands tightly. Place jars on elevated rack in canner. Lower rack into canner. (Water must cover jars by …
WEBNov 5, 2022 · Put the chopped pear in a bowl and cover with the sugar. Add the lemon juice and any other ingredients, and stir well to combine. 520 g white granulated sugar, 2 tbsp fresh lemon juice, a drop or two of …
WEBAug 21, 2014 · 5.5 pound pears. Cut the pear into cubes of about ½ x ½ inch (1 x 1 cm) Combine pears with butter, sugar, and spices in a large pan. Mix everything well. 4 cups sugar, ½ teaspoon butter, 1 teaspoon …
WEBOct 3, 2020 · Combine the chopped fruit mixture with the lemon juice, cinnamon, allspice, ginger, cloves, nutmeg, pectin, and butter in a Dutch oven. Boil, add the sugar, and then boil again for exactly 1 minute. …