Cilantro is a fast-growing, aromatic, annual herb that grows best in the cooler weather of spring and fall. Here’s how to grow cilantro (and coriander) in your garden. This herb is used to flavor many recipes and the entire plant is edible, though the leaves and seeds are used most often.
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Cilantro ( leaf coriander) is one of the traditional Mediterranean herbs commonly recognized as leaf-coriander in Asia. It is widely employed in savory dishes in almost all parts of the world. It carries many important plant-derived chemical compounds that are known to have disease-preventing and health-promoting properties.