WebSep 14, 2018 · Preheat oven to 350°F (177°C). Spray donut pan with non-stick spray. Set aside. Make the donuts: Whisk the flour, …
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WebDec 20, 2017 · Heat apple cider in a small saucepan over high heat. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced to …
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WebSep 14, 2023 · Make the batter. In a large bowl, stir together the flours, baking powder, baking soda, spices and salt while in a separate bowl whisk together the eggs, apple …
WebSep 20, 2023 · Preheat the oven 350 F. Lightly grease a donut pan. In a bowl, combine the flour, baking powder, baking soda, salt and spices. In a large bowl whisk together the sugars, butter, egg, vanilla extract and …
WebOct 30, 2020 · Step 1: Mix dry & wet ingredients separately. In a large mixing bowl, stir the gluten-free flour, baking powder, salt, cinnamon, and nutmeg. Mix the yogurt, applesauce, brown sugar, eggs, vanilla, and …
WebOct 30, 2023 · Bake on the center rack of the oven for 8-14 minutes or until a toothpick inserted into the center comes out clean. Cool for 5 minutes in pan. Loosen sides with a small, offset spatula and turn out onto a wire …
WebNov 7, 2023 · Allow it to cool. Step #2. In a large bowl, mix the flour, brown sugar, baking powder, salt, baking soda, nutmeg, allspice, and cinnamon. Step #3. In a separate bowl, combine the cooled apple cider, eggs, and …
WebDec 14, 2023 · Preheat the oven to 350 degrees. Grease a donut pan with nonstick spray, set aside. In a large mixing bowl, whisk together the flour, baking soda, baking powder, cinnamon, apple pie spice, and salt. In a …
WebStep 2. In the bowl of a stand mixer fitted with the paddle attachment, cream 10 tablespoons/140 grams butter, brown sugar and ¼ cup/50 grams granulated sugar on medium speed until light and fluffy, 3 to 4 minutes. …
WebSep 28, 2021 · Set aside. Make the donuts: In a small bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. In a separate medium-sized bowl, whisk together the melted butter, …
WebNov 19, 2020 · Recipe Notes. Make ahead: The dough can be made and chilled overnight before rolling out and frying. Storage: The doughnuts are best eaten the day they are …
WebSep 15, 2023 · Slowly add in the cooled reduced apple cider and mix to combine. Combine dry ingredients: In a medium bowl combine the flour, baking powder, baking soda, salt, cinnamon, nutmeg, ground all spice …
WebSep 19, 2023 · Directions. Prepare the donuts: Preheat oven to 350 degrees F. Spray one (12-count) donut pan or two (6-count) donut pans with cooking spray; set aside. Bring cider to a boil in a small saucepan …
WebSep 18, 2020 · How to make Apple Cider Donuts. Reduce apple cider – In a medium saucepan over low heat, reduce the apple cider to about 3⁄4 cup, about 30 minutes. Set aside and cool to room temperature. Combine dry …
WebNov 2, 2022 · Boil for about 15 to 20 minutes until reduced to one cup. Let cool completely. In a large bowl whisk together the all-purpose flour, dark brown sugar, baking soda, powder, apple pie spice, fresh ground …
WebOct 25, 2023 · In a separate bowl mix together cider syrup, granulated sugar, light brown sugar, buttermilk, butter, vanilla and egg. Add the wet to the dry ingredients mixing until fully moistened. Divide the batter evenly …
WebFeb 25, 2021 · In a medium bowl, mix together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Using an electric mixer, cream butter and sugar on medium speed for 1 minute. Add eggs and beat an …