Christmas Cookies In Jar Printable

Cranberry White Chocolate Cookies in a Pint Jar Free …

WebOct 11, 2017 · Making Pint Jar Mix. In a pint jar, pack the brown sugar into the base. (I used a muddler from my bar set.) On top of the sugar add …

1. In a pint jar, pack the brown sugar into the base. (I used a muddler from my bar set.) On top of the sugar add the cinnamon, baking powder, baking soda and salt. Add the flour and gently shake the jar back and forth to even out the layer of flour. Do the same with the oats and then dried cranberries. At this point you will need to squish the cranberries down to make room for the white chocolate chips. If your chips don’t reach the top of the jar lid, add a few extra to fill the jar. You don’t want any empty space or the layers in the jar will get mixed up and not look very pretty.
2. Include a tag with the jar with the instructions on how to prepare the cookies.
3. Add ¼ c. softened butter, 1 egg & ½ tsp. vanilla.
4. Pour mix into a medium bowl and beat in the butter, egg and vanilla. Drop by Tablespoonful onto ungreased cookie sheet. Bake 8-10 minutes at 375. Cool and enjoy!

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Cookie Mix in a Jar with FREE Printable I Heart Naptime

WebDec 19, 2022 · In a large bowl, beat together the butter, egg, and vanilla. Dump the jar ingredients into the bowl and stir until combined. Use …

1. Clean and dry quart sized mason jar. Using a funnel or spoon add the flour, baking soda and salt. Tap on counter to level. Then spoon in the brown sugar and press down the edges with spoon. Next add the sugar. Then add the chocolate chips and M&M’s. Seal jar.
2. When getting ready to bake preheat oven to 375°F. Line a baking sheet with parchment paper and set aside.
3. In a large bowl beat the butter, egg and vanilla. Then dump the jar ingredients and stir until combined. Use hands if needed to combine mixture. Refrigerate for at least 15 minutes for thicker cookies. Scoop the dough onto the pan using a large cookie scoop (or about 2 Tablespoons). Bake for 8-10 minutes or until the edges are slightly crisp, yet still soft in the middle. Remove from pan to cooling rack.

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