WEBNov 30, 2023 · Preheat oven to 160°C / 320°F (140°C fan). Grease and line a 20cm / 8" square cake pan with baking paper / parchment paper, or …
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WEBDec 18, 2020 · Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. Speedy …
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WEBNov 30, 2020 · Preheat your oven to 150 C. Line a 20 cm cake tin (preferably spingform) with baking paper along the base and sides. …
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WEBJan 14, 2023 · The cake should be tasty enough and moist enough to eat plain, without any frosting / fondant or custard. So if that sounds good to you, then I think you’re really …
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WEB300 g / 10 oz raisins; 150 g / 5 oz diced dried apricots (chopped 8 mm / 1/3"); 75 g / 2 1/2 oz mixed peel (diced 5 mm / 1/5); 150 g / 5 oz glace cherries (chopped 8 mm / 1/3"); 180 g / 6 oz dates (diced 5 mm / 1/5"); …
WEBDec 13, 2021 · This easy Christmas Cake is a traditional fruit cake with a rich, velvety texture that’s so full flavoured and moist it can be eaten plain. For the fruitcake, …
WEBNov 18, 2019 · Prepare a 20cm round cake pan with parchment paper lining the sides and the base. In a large mixing bowl, combine dried fruit, spice, orange zest and juice, olive oil and eggs. Add the almonds and …
WEBDec 19, 2020 · Bring the orange juice to a boil, add it to the dried fruits, stir, cover, and let it rest for 1 hour. Preheat the oven to 300°F. Butter a 9 by 2.5-inch round pan and line it with parchment paper. In a medium bowl, …
WEBSep 16, 2022 · Dry ingredients: In a medium bowl, mix the hazelnut meal, baking soda, lemon and salt. Beat wet ingredients: In a large bowl, beat the olive oil, eggs and sugar for 2 to 3 minutes on speed 7 of a handheld …
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WEBSep 13, 2023 · STEP 2: Preheat the oven to 140℃/120℃fan/Gas 1/280℉. STEP 3: Put the remaining ingredients into a large bowl and beat well with an electric mixer until …
WEBDec 4, 2015 · Turn off heat and let it cool for 20 mins, until lukewarm to touch. Lightly whisk the 3 eggs together and pour into the pot of fruit sauce. Using a spatula, mix until just combined. Add in the rest of ingredients B …
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WEBNov 26, 2020 · Preheat the oven to 160C (325F) or 140C (300F) Fan Setting. Mist a 20cm/ 8 inch square cake tin with cake release spray or grease with flour and line baking parchment, letting the edges overhang …
WEBNov 24, 2022 · 1. Combine fruit, honey and brandy in large bowl, cover, stand overnight. 2. Preheat oven to 150°C (130°C fan forced) to slow. Line base and sides of deep 19cm …
WEBDec 16, 2014 · Preheat the oven to 350°F, and lightly coat a 9x5” loaf pan with nonstick cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, and salt in a medium bowl. In a separate bowl, …
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WEBMar 16, 2018 · Glaze: Place ingredients in a bowl and whisk until smooth. Test down the side of the bowl to get the right thickness, using 1 tsp of yoghurt at a time to thin it out if required. Glaze should drip (slowly, …
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WEBThis low-carb keto Christmas cake per slice has 2.6 g net carbs, 6.6 g protein, 20 g fat, and 220 calories. This low-carb cake, however, is made with butter, almond flour (to …
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