WebCombine the candy melts and butterscotch chips in a large microwave-safe bowl; microwave in 30 second increments, stirring well in between each time, until …
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WebInstructions. Line 2 rimmed baking sheets with wax or parchment paper. Coarsely chop 3/4 cup roasted salted peanuts. Place 1 (11-ounce) bag butterscotch …
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WebBUTTERSCOTCH HAYSTACK Cookies Baking sheet. Line 2 baking sheets with silicone mats, parchment paper or wax paper. Melt. …
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WebIn a large microwave-safe bowl add the chocolate chips, butterscotch chips, and peanut butter. Microwave stirring after every 30 seconds until melted and smooth. …
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WebInstructions. Line 2 cookie sheets with waxed paper. In a microwave-safe bowl combine the semisweet chocolate chips and the butterscotch chips. Cook in the microwave, on high, for 45 seconds. …
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WebCoat Noodles: Combine chow mein noodles and peanuts in large bowl, mixing them together. Melt butterscotch chips in separate bowl in microwave in 30-second bursts, stirring between bursts, until melted. …
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WebMakes approximately 16 cookies Gather your ingredients. Melt 4oz chocolate in a microwave safe bowl. Stirring occasionally. Add 1/2 cup peanut butter. Mix Add 6oz …
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Web12 oz chow mein noodles ¼ cup sprinkles Instructions Place the milk chocolate chips and butterscotch chips in a large bowl. Microwave in 30-second increments until melted. Stir until smooth. Add …
WebGently fold in the chow mein noodles and the mini marshmallows, to coat. Make the Haystacks. Drop the mixture by heaping tablespoons onto your prepared cookie sheets or countertops, and allow …
WebInstructions. Line 1-3 baking sheets with parchment paper and set aside. Using a double boil system, melt the butterscotch chips until they are smooth. To use a …
Web12 ounces chow mein noodles 1/4 cup sprinkles Instructions Place the milk chocolate chips and butterscotch chips in a large bowl. Microwave in 30 second increments until melted. Stir until smooth. Add …
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WebHow To Make Buddy The Elf Haystacks. Line a large sheet pan with parchment paper or silicone baking mat. Combine the chow mein noodles and ½ cup of …
WebChow Mein-Noodle Haystacks: In a large pot of boiling water, cook the spaghetti until tender. Drain well, then toss with 1 teaspoon of vegetable oil to prevent sticking. In a …
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WebAdd the butterscotch chips and peanut butter to a microwave-safe bowl or measuring pitcher and microwave at 50% power for 1 minute. Stir and continue to microwave at 30-second intervals, …
WebStir and heat for 30 second increments until smooth. Add the chow mein noodles to a large bowl and pour the chocolate mixture over the noodles. Stir to coat. Spoon heaping tablespoons of the chow mein …
One recipe is a butterscotch and peanut butter base and the other is a butterscotch and chocolate base. Haystack Cookies are a no bake cookie that’s made using crunchy chow mein noodles, a variety of chocolate chips (butterscotch morsels, semi-sweet chocolate chips, or white chocolate chips), and peanut butter.
Haystack recipe with chow mein noodles, chocolate and peanut butter. Gather your ingredients. Melt 4oz chocolate in a microwave safe bowl. Stirring occasionally. Add 1/2 cup peanut butter. Add 6oz chow mein noodles. Add 1 cup mini marshmallows and stir. Using two large spoons, scoop and place on tray lined with parchment paper.
Place the milk chocolate chips and butterscotch chips in a large bowl. Microwave in 30 second increments until melted. Stir until smooth. Add the chow mein noodles to the bowl and toss until coated in the chocolate mixture. Spoon 2 tablespoons of the cookie mixture onto a piece of parchment and shape into a mound; place a pinch of sprinkles on top.
Our No-Bake Chow Mein Cookies recipe has been a family favorite for years! It’s a simple refrigerator drop cookie that only needs 4 ingredients: crunchy chow mein noodles, butterscotch chips, chocolate chips, and peanuts. This post contains affiliate links for your convenience.