This Keto Chocolate Tart Recipe has only 6 ingredients but looks fancy enough to be in a high-end bakery. With a simple low carb pie crust and a ganache filling, you can have a world-class dessert in no time. This easy keto tart recipe is low carb, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly.
There are just a few steps to making this easy chocolate tart recipe. First, you make the pie crust. Then you bake and cool the crust. Next, make a simple ganache by heating cream and adding chocolate and sweetener. Pour the chocolate ganache filling into the tart crust and chill. Top with raspberries and serve.
This creamy keto and low carb ganache chocolate tart is a delicious gluten-free, grain-free and sugar-free recipe. It’s perfect to serve at tea time or as a dessert. I am going to share with you everything you need to know about how to make your own chocolate ganache tart.
Pour the chocolate ganache filling into the tart crust and chill. Top with raspberries and serve. You have two choices for a crust for this tart. I chose to use a simple baked low carb pie crust made with almond flour, coconut flour, butter, and water.