Chocolate Sprinkle Thumbprint Cookies

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DirectionsStep1Preheat oven to 350 degrees F. Line two baking sheets with parchment paper. In a medium bowl, whisk together the flour and salt; set aside. Pour the chocolate sprinkles into a small bowl; set aside.Step2Using an electric mixer on medium-high speed, cream together the butter, powdered sugar and vanilla extract until light and fluffy, about 3 minutes. Reduce the mixer speed to low and add the flour mixture. Once it is m…Step3Scoop out a tablespoon of dough, roll it into a ball, and then roll it in the chocolate sprinkles and place it on the baking sheet. Repeat with the remaining dough, spacing your cookies about 11⁄2 inches apart on th…Step4Meanwhile, make the chocolate icing for the filling. Beat the butter with an electric mixer on medium-high speed for 2 to 3 minutes, or until light and creamy. Reduce speed to low, add the powdered sugar and cocoa powde…Step5Once the cookies are cool, pipe some frosting into the middle of each cookie (or you can spoon it in). Store leftovers in an airtight container at room temperature for up to 5 daysIngredientsIngredients2 ½ cupsAll-Purpose Flour½ teaspoonSalt1 cupUnsalted Butter (at room temperature)2 ½ cupsPowdered Sugar2 ½ teaspoonsVanilla Extractadd Chocolate Sprinkles4 tablespoonsUnsalted Butter (at room temperature)⅓ cupDutch-Process Cocoa Powder4 tablespoonsWhole MilkSee moreNutritionalNutritional187 Calories9 gTotal Fat25 mgCholesterol23 gCarbohydrate51 mgSodium1 gProteinFrom browneyedbaker.comRecipeDirectionsIngredientsNutritionalExplore furtherKaufmann’s Iconic Thumbprint Cookies Returns… to …goodfoodpittsburgh.comChocolate Thumbprint Cookies Recipe: How to Make It - …tasteofhome.comChocolate Thumbprints Recipe - Martha Stewartmarthastewart.comChocolate Thumbprint Cookies - Just a Tastejustataste.comChocolate Thumbprint Cookies Beyond Frostingbeyondfrosting.comRecommended to you based on what's popular • Feedback

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    Chocolate Sprinkle Thumbprint Cookies

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  • WEBMar 15, 2024 · Combine the dry ingredients - almond flour, cocoa powder, and baking powder in a large bowl. Stir till combined. Add the wet ingredients - coconut oil, maple …

    Rating: 5/5(6)
    Total Time: 1 hr 2 mins
    Category: Baked Goods
    Calories: 227 per serving

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    WEBDec 17, 2020 · These keto chocolate thumbprint cookies are a low carb and gluten-free version of the classic shortbread favorite. Pour the chocolate into the thumbprints

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    WEBMar 4, 2024 · Use the bottom of a spoon to gently press an indent into the dough balls about 1/2-inch deep. Baking the Cookies. Put the cookie sheet in the oven and bake for 18-20 minutes. Let the chocolate thumbprint

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    WEBMar 8, 2024 · Step 1: While the cookies bake, prepare the ganache. Place chopped chocolate or chocolate chips in a medium bowl set on a folded tea-towel. Heat cream in a small saucepan just until it comes to a boil …

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    WEBMar 11, 2022 · Preheat oven to 350 degrees F and line two half baking sheets with parchment paper. Using a stand mixer fitted with the paddle attachment, cream together the butter and sugars on medium-low

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    WEBDec 21, 2022 · How to Make Chocolate Thumbprint Cookies. Prepare for Baking: Preheat the oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Set aside. Cream Butter & …

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    WEBAug 30, 2023 · Preheat oven to 350°F (177°C) degrees. Spray with nonstick cooking spray. In a stand-up mixer using a paddle attachment, on medium speed, cream together butter (1/2 cup) and sugar (2/3 cup), …

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    WEBDec 6, 2018 · Preheat oven to 350 degrees and line cookie sheet with parchment paper. Pour chocolate sprinkles into a medium bowl. Using a small ice cream scooper, scoop out two tablespoon size of dough and …

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    WEBNov 29, 2022 · STEP 5. Make the filling. In a small microwaveable bowl, combine the filling ingredients (semisweet chocolate chips, heavy cream and butter) and microwave on high for 30 seconds; stir ( photos 11-12 ). …

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    WEBMar 14, 2024 · Step 1: While the cookies bake, prepare the ganache. Place chopped chocolate or chocolate chips in a medium bowl set on a folded tea-towel. Heat cream in a small saucepan just until it comes to a …

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    WEBNov 18, 2021 · In a separate small bowl, whisk together the flour, baking powder and salt. Add the flour mixture to the stand mixer, beating just until the dough is combined. Cover the bowl with plastic wrap and refrigerate …

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    WEBOct 21, 2022 · Make the creamy ganache with milk chocolate or white chocolate instead. 3. Add in a ¼ teaspoon of almond extract to the cookie dough to enhance the flavor. 4. Fill the center with peanut butter or …

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    WEBDec 8, 2021 · Step 1: Place flour, cocoa, sugar, salt, and cinnamon in the food processor and process for about 30 seconds to ensure that all the ingredients are well combined. Step 2: Add the cold cubed butter and …

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    WEBJan 31, 2024 · Preheat oven to 350-degrees. Add the softened butter, egg yolk, vanilla extract, and sugar to a large bowl and mix. Melt the chocolate chips in a small bowl for about 30 seconds. Stir to help melt the chips. …

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    WEBDec 18, 2020 · Instructions. Preheat oven to 375° F and line baking sheets with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy (2-3 …

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