DirectionsStep1In a large glass bowl, microwave the chocolate, butter, and oil in 30 second increments, stirring between each increment, until butter and chocolate are completely melted. Whisk smooth and set aside.Step2In a large bowl combine cocoa powder, both sugars, flour, baking soda, and salt until ingredients are thoroughly combined. Set aside.Step3In a separate large bowl, combine the eggs, yolk, sour cream, milk, and vanilla, beating until well combined.Step4Pour in the chocolate mixture and stir until combined. Add the dry ingredients into the wet ingredient mixture and mix until just combined.Step5Carefully add in hot coffee (or water) and let sit for 1 minute. Then gently stir until completely combined. The batter will be very thin.Step6Pour batter into pan and smooth the top. Bake in preheated oven for 38 to 45 minutes, or until wooden toothpick or cake tester inserted in the center of a cake comes out clean or with just a few moist crumbs attac…Step7Place cake on a cooling rack to cool completely. Once cool, spread frosting on top of cake.Step8In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, beat the butter on medium-speed until completely smooth. Reduce the speed to low and gradually ad…Step9Add in the melted chocolate and beat smooth. Once all of the ingredients have been incorporated, increase the speed to medium-high and beat for a minute.Step10Spread frosting on top of the cooled cake. Top with chocolate sprinkles, if desiredIngredientsIngredients3 ouncesSemi-Sweet Chocolate (finely chopped)4 ouncesUnsalted Butter⅓ cupMelted Coconut Oil (canola oil, or vegetable oil)1 cupCocoa Powder¾ cupGranulated Sugar1 cupLight Brown Sugar (packed)add cupsAll-Purpose Flouradd teaspoonsBaking Soda0.88 teaspoonSalt2 Large Eggs (+ 1 large egg yolk, at room temperature)1 cupSour Cream¼ cupWhole Milk1 tablespoonVanilla Extract1 cupFreshly Brewed Coffee (or freshly boiled water)1 cupUnsalted Butter (at room temperature)2 cupsConfectioners' Sugaradd tablespoonsHeavy Cream1 teaspoonVanilla Extract6 ouncesQuality Dark Chocolate (melted and cooled for 10 minutes)add Chocolate Sprinkles (optional)See moreFrom bakerbynature.comRecipeDirectionsIngredientsExplore furtherGrandma's Chocolate Texas Sheet Cake - Allrecipesallrecipes.comChocolate Sheet Cake Recipe Ree Drummond Food …foodnetwork.comOld-Fashioned Chocolate Sheet Cake - Allrecipesallrecipes.comBest Texas Sheet Cake - Chocolate Sheet Cake Recipe - …thepioneerwoman.comThe Best Chocolate Sheet Cake. Ever. - Tasty Kitchentastykitchen.comRecommended to you based on what's popular • Feedback
Chocolate Sheet Cake II
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WEBMar 4, 2024 · Instructions. Preheat the oven to 350 degrees F. Line a 9×13 baking pan with parchment paper and set aside. In a large bowl, whisk …
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WEBJan 29, 2024 · Save Recipe. Step. 1 In a mixing bowl, combine the flour, sugar, and salt. Step. 2 In a saucepan, melt the butter. Add the cocoa, stirring to combine. Add the boiling water and allow the mixture to boil …
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WEBMar 21, 2023 · Directions. 1. Preheat the oven to 350°F. Spray a standard half-sheet pan (13 × 18 inches) with cooking spray and line with parchment paper. (Alternatively, spray three 9-inch cake pans with cooking spray and line with rounds of parchment paper.) 2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and …
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WEBMar 4, 2019 · Grease a 10x15 baking pan (or spray with cooking spray) and preheat oven to 350 degrees. Combine flour, sugar, baking soda and salt in a large mixing bowl. Whisk to incorporate ingredients then set aside. …
WEBNov 14, 2022 · Instructions. Preheat oven to 350F and grease a 9×13″ baking pan with non-stick baking spray. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder and salt. Set …
WEBJun 19, 2023 · The easiest explanation of this chocolate dream is that it’s simply an old-fashioned sheet cake. In my particular case, it’s a chocolate sheet cake that is iced right out of the oven. The icing makes the cake …
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WEBFeb 1, 2021 · Add the powdered sugar and milk ⅓ cup at a time alternating between the two. Then finish the frosting by mixing in the vanilla extract. If the frosting is too thick add milk to reach the desired consistency. Serve: …
WEBMar 21, 2024 · Preheat the oven to 350 degrees and lightly grease an 18×13 inch sheet pan with nonstick cooking spray. Heat the butter in a small saucepan over medium heat. When the butter is melted, add the …
WEBFeb 27, 2023 · Please don't over-mix! Pour batter in a greased and floured rectangle cake pan (Dimensions: 9×13). Spread batter evenly with a spatula. Bake at 350 degrees F for 30-40 minutes or until an inserted …