WEBDec 22, 2023 · Wrap one in plastic wrap and return the other half to the mixer/bowl. Add the cacao powder, instant coffee, and cinnamon (if using) to the dough and mix well until incorporated. You can optionally chill the …
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WEBDec 4, 2020 · Cream the sugar and butter together and mix in the eggs and vanilla. Mix the dry ingredients into the wet. Divide the dough in half and …
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WEBDec 1, 2022 · Make the dough: Whisk the flour, baking powder, and salt together in a medium bowl. Set aside. In a large bowl using a hand mixer or a stand mixer fitted with a …
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WEBDec 15, 2017 · Step 5: Roll out half of the chocolate dough into a 6x7-inch (15x18 cm) rectangle and half the vanilla dough into a 6x6 (15x15 cm) square before stacking the vanilla over the chocolate dough (image …
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WEBNov 2, 2023 · Run the food processor until the mixture resembles fine bread crumbs. MAKE THE DOUGH: Pour the flour and butter into the bowl of a stand mixer with the paddle attachment fitted. Add the powdered sugar, …
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WEBSep 23, 2015 · Roll doughs up together tightly, beginning at long side. Repeat with remaining plain and chocolate doughs. Wrap and refrigerate at least 8 hours but no longer than 24 hours. 3. Heat oven to 400°F. Cut …
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WEBDec 15, 2022 · Make the cookie dough. In a medium mixing bowl, sift together the flour, baking powder, and salt. In a large mixing bowl, add butter and use a hand mixer or stand mixer to beat until light and fluffy, …
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WEBNov 15, 2021 · Make Chocolate dough - Divide vanilla dough in half, and mix cocoa powder to one half of the dough. Roll into a log - Roll each dough separately between sheets of parchment paper to about ¼-inch …
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WEBJun 30, 2023 · Place one chocolate rectangle over a plain rectangle. Roll up tightly, jelly-roll style, starting with a long side; wrap in plastic. Repeat with remaining dough. Refrigerate for 2 hours or until firm. Unwrap and …
WEBSift the flour into a separate bowl with the baking powder and salt. Add the flour mixture and milk alternately to the shortening mixture, beginning and ending with the flour mixture, and mix to
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WEBOct 17, 2021 · In a medium pot, combine the chopped dark chocolate, butter, heavy cream, sugar, and cocoa powder. Place over medium heat and stir frequently until the sugar is …
WEBJul 5, 2023 · Roll the dough cylinder in pink sprinkles until coated on all sides. Wrap the dough in plastic wrap and refrigerate for at least 3 hours or overnight. Preheat the oven and line a baking sheet with parchment …
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WEBDec 7, 2021 · STEP 2 Shape into a jelly-roll and chill. One at a time, empty the dough onto a separate piece parchment paper and roll dough into 9-inch squares. With the chocolate square on the bottom, carefully flip the …
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WEBBeat at medium speed, scraping bowl often, until creamy. Add cooled melted white baking bars; beat at low speed until well mixed. Add flour, baking powder and salt. Continue beating until well mixed. STEP 2. …
WEBDec 2, 2020 · Divide the dough into two equal parts. Take one half of the dough and mix in the cocoa powder. In the other half of the dough, mix in the extracts and food coloring if using. Place the chocolate dough …
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WEBWrap in wax paper and chill 15 minutes. 6. Preheat oven to 350°F. With a sharp knife, cut roll into 1/3” slices. Place each slice about 1 inch apart on ungreased or parchment-lined …
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WEBAdd flour, baking powder and salt; beat at low speed until well mixed. STEP 2. Divide dough in half; place one-half into another medium bowl. Add cooled melted chocolate to dough in one bowl; beat until well mixed. …