Chocolate Pecan Pie With Chantilly Cream Recipe

Listing Results Chocolate Pecan Pie With Chantilly Cream Recipe

WEBOct 10, 2023 · Step 7. Meanwhile, place ½ cup milk chocolate wafers (disks, pistoles, fèves) or chips in a medium bowl. Bring ¼ cup heavy cream and remaining ½ tsp. …

Rating: 5/5(4)
Total Time: 1 hr 35 mins
Servings: 8

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WEBAug 3, 2023 · Preheat oven to 350-degrees. Add the eggs, light corn syrup, sugar, butter, and vanilla to a medium-sized bowl. Mix together. Add the pecans and stir until they are …

Reviews: 106
Calories: 429 per serving
Category: Desserts

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WEBJan 9, 2024 · Bake for 25 minutes, until just set. Carefully remove pie weights and return the crust to the oven for 5 to 10 more minutes, until lightly golden. Remove from the oven and let cool. In a large microwave …

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WEBNov 26, 2020 · Take the bowl off the heat. Whisk in syrup, sugar, flour, bourbon, vanilla and salt. Add the eggs and whisk well to …

1. Preheat oven 350°F (175°C) with rack on lowest position in oven. Prepare pie crust. If using uncooked pie crust, prick the base a few times with a fork to prevent air bubbles before pouring in the filling.
2. When oven is hot, toast pecans on a baking sheet for 10 minutes. Roughly chop half of the toasted pecans. Reserve the other half for decorating the top of the pie.
3. Fill a small pot 1/3 of the way with water and bring to a boil over medium-high heat.
4. Reduce heat to low and place a heat-proof bowl on the pot. Fill the bowl with the chocolate and stir continuously until the chocolate is melted.

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WEBNov 17, 2021 · Prick with a fork and bake for 10 minutes. Step Three: With an electric mixer, stand mixer, food processor, or in a medium bowl with a whisk mix the butter, sweetener, vanilla, molasses, and eggs well. Step …

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WEBNov 22, 2019 · Remove from the heat. In a separate small saucepan, combine the remaining 4 Tablespoons of butter, corn syrup, and sugar, and stir together over low heat until butter is melted and ingredients are …

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WEBSep 10, 2021 · In a large mixing bowl, whisk the eggs, corn syrup, brown sugar, melted butter, vanilla extract, salt and ground cinnamon. Once completely combined, pour evenly over the pecans and chocolate

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WEBSep 27, 2023 · Prep the oven: Preheat the oven to 350°F. Make the filling: To the bowl of your mixer add the corn syrup, brown sugar, cocoa powder, flour, eggs, butter, vanilla, salt and mix using the whisk attachment until …

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WEBSep 24, 2021 · The photos shows pecans and chocolate that were added before cooking. Bake on a baking sheet for about 50 minutes to 1 hour. To prevent edges from browning too soon, cover the crust with foil and/or a …

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WEBOct 11, 2023 · My decadent Chocolate Pecan Pie takes a holiday classic to new heights! Classic sweet and sticky pecan pie filling is blended with semi-sweet chocolate for a dreamy taste and texture. Try my No …

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WEBDec 16, 2021 · Whisk together the room temperature eggs along with the melted butter and maple syrup. Once smooth and combined, add the coconut sugar and whisk again. Add the vanilla, cinnamon, and salt. …

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WEBJul 14, 2020 · Step 1: Grease a deep dish 9” pie plate. Crush pecans then add butter and sweetener. You can use a food processor, chopper, or blender to crush the pecans. Mix well. Step 2: Press your crust into the …

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WEBMay 18, 2020 · Make the topping: In a stand mixer fitted with whisk attachment, whip the cream, sugar, and vanilla on medium speed until foamy, about 1 minute. Increase the …

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WEBInstructions. Preheat oven to 350°F. Line a 9" pie plate with unbaked pie crust. Place pecans in the oven on a baking sheet and bake 6-8 minutes or until fragrant. Combine butter and ¼ cup chocolate chips in a small …

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WEBStep 6. In a large bowl, whisk together cooled chocolate-butter mixture, corn syrup, eggs, sugar, cocoa powder, bourbon and salt. Pour the mixture into the prepared crust. Arrange pecans over filling. Transfer to a large …

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WEBNov 24, 2013 · Pour the pecan halves and 1 cup of mini chocolate chips evenly over the bottom of the unbaked pie shell. In the microwave, melt the remaining 1/2 cup of mini chocolate chips with 2 Tbsp of butter. Melt in …

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WEBDec 14, 2010 · 2 tablespoons (30g) melted butter, salted or unsalted. 2 tablespoons bourbon. 1 2/3 cups (190g) toasted pecans, very coarsely chopped. 3/4 cup (120g) bittersweet or semisweet chocolate chips. To …

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