Chocolate Mocha Cookies

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WEBOct 10, 2023 · Preheat oven to 180ºC (356ºF) fan-forced. Line a baking tray with parchment paper and set aside. In a large mixing bowl, add flour. Add cold cubed butter and using …

Rating: 4.6/5(7)
Total Time: 35 mins
Category: Cookies, Dessert
Calories: 164 per serving

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WEBApr 12, 2024 · Preheat the oven to 350F (180C) and place oven baking rack in the center of the oven. In a small bowl, add enough cane sugar …

1. Into a medium bowl, sift in the flour, cocoa powder, cornstarch, baking soda and salt. Whisk together. Set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment, add the butter, cane sugar and brown sugar. Mix on medium speed for about 4 minutes or until throughly mixed but not light and fluffy. Scrape down bowl.
3. Add egg and egg yolk, coffee and vanilla. Mix on medium speed for about 20 seconds, or until the yolks are incorporated and ingredients are distributed. The mixture will look broken (don't worry). Scrape bowl down.
4. To the bowl, add the dry ingredients, all at once. Pulse in until there are no dry ingredients visible. About 20 seconds. Scrape bowl down. Pulse in the chocolate chunks, about 10 seconds or until even distributed. The dough will be very sticky. Place bowl in refrigerator and refrigerate for at least one hour. This allows time for the flavors to meld and the dough to hydrate.

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WEBJul 24, 2023 · How to Make Mocha Cookies. Add the boiling water to the espresso powder and set aside. Add the butter, brown sugar and suger together and beat. Add in the egg …

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WEBNov 2, 2014 · 1 tbsp (14g) miniature chocolate chips. Preheat the oven to 350°F, and line a baking sheet with parchment paper or a silicone baking mat. In a medium bowl, whisk together the flour, cocoa, baking powder, …

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WEBFeb 10, 2017 · Add the espresso mixture to the butter mixture and mix to combine. 4. Add the egg and vanilla extract and mix until well combined. 5. In a separate bowl, combine the flour, baking soda and salt. Add the dry …

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WEBDec 18, 2019 · Instructions. Preheat your oven to 350 degrees Fahrenheit. Line two large baking sheets with parchment paper or use non-stick baking mats. In a large mixing bowl, cream together butter and sugars until pale …

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WEBJan 9, 2019 · In a medium bowl combine flour, cocoa, baking soda, and salt. Set aside. In the bowl of a stand mixer, cream butter until light and smooth (about 3 minutes). Then, add sugars to the butter mixture and …

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WEBDec 22, 2021 · Preheat oven to 350 degrees F. Line baking sheets with parchment paper and set aside. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, cream …

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WEBDec 16, 2014 · 1 cup sugar, 1 egg, 1 teaspoon vanilla extract. Add in the egg and vanilla and mix well. Scrape down the sides of the bowl and mix again until fully incorporated. With the mixer back on low, slowly add in …

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WEBSet aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, extract, and coffee; mix well. Gradually beat in flour mixture on …

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WEBMelt ½ cup of chocolate chips with coffee in a double boiler, or in metal bowl in pot of hot water, stirring until smooth. Set aside to cool slightly. Step 3. Cream together butter or …

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WEBFeb 13, 2022 · Mix until well combined. 2 ounces espresso, 2 large eggs, 1 teaspoon pure vanilla extract. Stir the dry ingredients into the wet ingredients. Fold in the espresso morsels. 1½ cups espresso baking …

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WEBUsing an electric mixer on medium speed, beat butter and sugars in a large bowl until smooth. Add vanilla. Beat in eggs, one at a time, until blended. On low speed, slowly …

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WEBCombine flour, cocoa, instant coffee, baking powder and baking soda in a medium bowl. In a separate bowl, beat sugar and butter using an electric mixer till very creamy.

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WEBNov 23, 2023 · Preheat oven to 350 degrees F. Prepare a baking sheet by lining it with parchment paper. Set aside. Remove the cookie dough from the fridge and roll the dough a 1/4 inch thick between two sheets of …

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WEBIn a large bowl, beat butter, sugar and vanilla with an electric mixer at medium speed until light and fluffy. Beat in egg until well blended. Add flour mixture and beat on low speed until combined. Divide dough in half and …

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