Chocolate Chip Cake Recipes

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How to make keto chocolate chip cake It's so easy! Scroll down to the recipe card for the detailed instructions. Here are the basic steps: Whisk …

Rating: 4.9/5(38)
1. Preheat oven to 325 degrees F. Generously grease a 9-inch glass pie plate with butter.
2. In a large bowl, lightly whisk the eggs. One by one, gradually whisk in the milk, melted butter, salt, vanilla and stevia. Finally, whisk in the almond flour and the baking soda.
3. Use a spatula to transfer the batter into the prepared pie plate. Scatter the chocolate chips evenly on top and press on them gently with your hand - don’t mix them into the batter or they’ll sink into the bottom while baking.
4. Bake the cake until puffy, browned and set, and a toothpick inserted in center comes out clean, 25-30 minutes.

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How to make keto chocolate chip mug cake: Put all the ingredient except the chocolate chips in a mug. Stir with a fork until all the ingredients …

Rating: 5/5(2)
1. Put all the ingredient except the chocolate chips in a mug.
2. Stir with a fork until all the ingredients are thoroughly combined.
3. Place 1/2 of the chocolate chips on top of the batter in the cup but do not mix in as they will sink to the bottom as it cooks.
4. Microwave on high for 90 seconds.

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Instructions Instructions HOW TO MAKE KETO LOW CARB 5 INGREDIENT CHOCOLATE CHIP CAKE MIX COOKIES Swipe Up Swipe Up Swipe Up These tasty chocolate chip cake mix cookies are a yummy snack, treat or desserts. These tasty chocolate chip cake mix cookies are a yummy snack, treat or desserts. Swipe Up Swipe Up

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Preheat the oven to 350 degrees. In a mixing bowl, combine the cake mix, oil, eggs and vanilla extract. Blend on high until well combined. Fold the baking …

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Chocolate Keto Cake This rich and decadent chocolate keto cake is shockingly delicious and secretly low carb. Leave a Review Print Recipe

Rating: 4.8/5

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Stir in Lily's Chocolate Chips until well mixed. Spray an 11x8 glass baking dish well and add the pumpkin cake batter into the baking dish. Spread the cake batter evenly into the baking dish and place the cake into a preheated 350-degree oven. Bake for 35 minutes or until a toothpick comes out clean in the center. Let the cake cool completely.

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German Chocolate Cake (low-carb, sugar-free) Mrs. Criddle's Kitchen. baking powder, baking soda, salt, pecans, unsalted butter, unsalted butter and 13 more.

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How to make Sugar Free Low Carb Chocolate Cake. Preheat your oven to 325 and grease a round cake pan well for nonstick. In a medium mixing bowl, use a whisk or a fork to mix together the almond flour coconut flour, baking powder, and salt. Set this bowl aside. Next, in a mixing bowl, beat together the butter and monk fruit until creamy.

Rating: 4.7/5(6)

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Keyword low-carb chocolate cheesecake Prep Time 15 minutes Cook Time 1 hour 15 minutes Total Time 1 hour 30 minutes Servings 16 …

Rating: 5/5(1)

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Chocolate Chip Cheesecake Recipe (Low Carb) Ingredients 2 cups of Almond Flour 1/4 Cup of Monk Fruit 1/4 Cup of Erythritol 1 teaspoon of Baking Powder 1/4 Teaspoon of Salt 1 Egg 1/2 Cup of Butter 1 Teaspoon Vanilla Extract 1/3 cup chocolate chips ------------------ 1 and a 1/4 cup of water 16 ounces of cream cheese

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Instructions. To make the cake: Preheat oven to 350 degrees. Grease & line 3 8-inch baking pans with parchment rounds* In a large bowl, stir together flours, sweetener, cocoa, …

1. Preheat oven to 350 degrees. Grease & line 3 8-inch baking pans with parchment rounds*
2. In a large bowl, stir together flours, sweetener, cocoa, baking soda, baking powder, and salt. If you have a flour sifter, sift all dry ingredients.
3. In mixing bowl, beat oil, eggs, sour cream, milk, and vanilla for 1 minute. Add dry ingredients to wet ingredients and stir until combined. Pour in hot coffee or water and mix together. The batter will be liquidy but that’s a good thing — it will create a moist cake.
4. Bake for 16-18 minutes. Place toothpick or cake tester in the center of the cakes to check if it comes out clean.

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Preheat your oven to 325 degrees and lightly grease an oven-proof skillet. It doesn’t have to be cast iron, but it does need to be oven safe. In a medium mixing bowl, stir together …

1. Preheat the oven to 325°F and lightly grease a 10" oven-proof skillet.
2. In a medium mixing bowl, whisk together the almond flour, salt, and baking soda.
3. In a large mixing bowl, beat butter until creamy. Add in sweetener, egg, and vanilla extract. Slowly add in bowl of dry ingredients, mixing as your pour, until well combined.
4. Stir chocolate chips into batter with a spatula or wooden spoon.

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Combine butter and bittersweet chocolate together. Microwave for 30 seconds. Stir, then give it an additional 20-30 seconds as needed until all melted. Step 2 Add almond flour, Swerve, cocoa …

Rating: 4.5/5(22)
1. Combine butter and bittersweet chocolate together. Microwave for 30 seconds. Stir, then give it an additional 20-30 seconds as needed until all melted.
2. Add almond flour, Swerve, cocoa powder, a pinch of salt and baking powder. Stir.
3. Add egg, vanilla and chocolate chips. Stir.
4. Add 1 t chocolate chips on top. Microwave for 50-60 seconds. Using lesser time for a more moist cake. Let stand for 1 minute before eating. Dust with Swerve icing sugar.

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Low Carb Chocolate Truffle Cheesecake Low Carb Maven top www.lowcarbmaven.com. Sinfully rich Low Carb Chocolate Truffle Cheesecake is for serious chocolate lovers only. This low carb chocolate cheesecake has a gluten free chocolate crust and is perfect with a good cup of coffee. If you're into sinfully rich desserts, then this one is for you.

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1 Tablespoon low carb chocolate chips such as Lily's Instructions Spray 2 small bowls or mugs with cooking spray or grease with coconut oil. Whisk together melted butter, almond butter, egg yolk, and vanilla. Stir in remaining ingredients except chocolate chips. Place the batter in the prepared mugs and top with chocolate chips.

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May 11, 2019 - This single serving fluffy vanilla cake is studded with chocolate chips. It cooks in the microwave and is low carb, gluten-free and keto friendly.

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Frequently Asked Questions

How do you make low carb chocolate chip cookies?

These wonderfully delicious Low Carb Chocolate Chip Cookies will have even the most discerning cookie enthusiast swearing these aren't low carb! In a stand mixer with a paddle attachment, cream together butter and Truvia. Add egg and mix. Add almond flour, baking powder, salt, and vanilla extract and mix well. Fold in chocolate chips, and nuts.

How to make a keto chocolate chip cake?

A very easy recipe for a keto chocolate chip cake, made with almond flour and sweetened with stevia. Preheat oven to 325 degrees F. Generously grease a 9-inch glass pie plate with butter. In a large bowl, lightly whisk the eggs. One by one, gradually whisk in the milk, melted butter, salt, vanilla and stevia.

Is there such a thing as low carb cake?

The low carb cake recipe is naturally gluten free, no substitutions necessary. It’s made with almond flour, which is simply ground up almond meal. (For a cake that’s made with regular flour, I recommend this Vegan Chocolate Cake .) This rich and decadent chocolate keto cake is shockingly delicious and secretly low carb.

Are chocolate chip cookies with molasses low carb?

And, the molasses really gives an awesome depth of flavor to these low carb almond flour chocolate chip cookies. The amount of molasses per cookie ends up being just a few drops, not significantly altering carb count. These keto chocolate chip cookies have only 4 grams net carbs each!

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