Chocolate Candy Recipe Peanut Butter Balls Vegan Chocolate

Vegan Chocolate Peanut Butter Balls Nora Cooks

WEBNov 15, 2019 · Add the peanut butter and softened vegan butter to a large bowl. Using a hand mixer, mix until combined, about 1 minute. …

1. Add the peanut butter and softened vegan butter to a large bowl. Using a hand mixer, mix until combined, about 1 minute. Now add the powdered sugar and Rice Krispies cereal. Mix together on low speed until combined, it will be thick.
2. Form tablespoon sized balls and place on a pan lined with parchment paper. Place in the refrigerator for at least 30 minutes to chill.
3. In a medium bowl, melt the chocolate and coconut oil in the microwave, or on the stovetop if desired. I microwave in 30 second intervals, stirring in between until melted.
4. Dip each peanut butter ball into the melted chocolate (I used a fork to help me). Tap off some of the excess chocolate and place back onto the parchment lined pan.

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4 Ingredient Keto Peanut Butter Balls with Chocolate …

WEBMar 23, 2020 · Instructions. Line a baking sheet with parchment or wax paper. Set aside. In a medium bowl, add peanut butter, coconut flour …

Rating: 5/5(11)
1. Line a baking sheet with parchment or wax paper. Set aside.
2. In a medium bowl, add peanut butter, coconut flour and keto maple syrup. Using a fork, stir until well mixed. Then, use a rubber spatula to fold until well incorporated and thickened. Fold in low carb keto chocolate chips.
3. Using a small or medium cookie scoop, scoop and drop peanut butter balls onto the prepared baking sheet, spaced evenly apart. Enjoy! Storing instructions below.
4. 3 Ingredient Keto Peanut Butter Fat Bombs Recipe

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Vegan Peanut Butter Balls Loving It Vegan

WEBOct 31, 2020 · Roll the peanut butter mix into balls, aim for 20 balls, and place them evenly onto a parchment lined tray. Place the balls into the …

Rating: 4.9/5(9)
1. Add the peanut butter and powdered sugar to the mixing bowl and with the electric mixer on low speed mix it in. It will be crumbly.
2. Slowly add the vegan whipped cream until you achieve a thick consistency that you can easily roll into balls. You may not need to add all your whipped cream, it depends on the brand of peanut butter you're using, so go slow when you add in the whipped cream.
3. Roll the peanut butter mix into balls - aim to get 20 balls - and place them evenly on a parchment lined baking tray.
4. Place them into the freezer for a couple of hours until the balls have set solidly.

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