Chocolate Atole Recipe

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WEBMay 10, 2019 · Directions. In medium saucepan, whisk together masa harina and water until thoroughly combined. Stir in milk, chocolate, …

Cuisine: Mexican
Total Time: 15 mins
Category: Hot Chocolate And Cocoa, Beverage
Calories: 214 per serving

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WEBDec 28, 2021 · Add the maseca to a pot and slowly stir in the water until there are no lumps. Turn heat to medium high and stir in the milk. Add …

Rating: 4.1/5(35)
Total Time: 15 mins
Category: Drinks
Calories: 325 per serving
1. Add the maseca to a pot and slowly stir in the water until there are no lumps.
2. Turn heat to medium high and stir in the milk.
3. Add the cinnamon, sugar and chocolate to the pot and stir until chocolate is dissolved.
4. Reduce heat to low and simmer for 10 minutes. stirring often.

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WEBOct 10, 2012 · Bring the water, cinnamon stick and anise to a simmer in a saucepan. Turn off the heat and let steep for 10 minutes. Remove the …

Rating: 3.4/5(56)
Total Time: 20 mins
Category: Beverage
Calories: 216 per serving
1. Bring the water, cinnamon stick and anise to a simmer in a saucepan. Turn off the heat and let steep for 10 minutes.
2. Remove the spices and turn the heat back on under the saucepan. Whisk in the masa harina, and when it is combined, add the milk, chocolate and sugar.
3. Cook for about 10 minutes over medium heat, whisking often. The mixture will come to a boil and thicken, When it is thick and smooth, pour in mugs. You will need a spoon!

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WEBFeb 15, 2024 · Once boiling, reduce the heat to low. Using a whisk or molinillo, a Mexican wooden whisk, stir until the piloncillo has …

Rating: 4.5/5(4)
Calories: 128 per serving
Category: Beverage
1. Place the masa in a large bowl and cover with 2 cups of warm water. With a fork, mash the masa and then begin whisking the mixture until the masa is dissolved and the liquid is smooth, not grainy.If you have a blender, you can speed up this step by blending on high speed for about 30 seconds. Pour the masa mixture back in the bowl if using a blender, and reserve.
2. Pour six cups of water into a pot and add the piloncillo. Add the cinnamon stick and bring to a boil over medium heat. Once boiling, reduce the heat to low.
3. Using a whisk or molinillo, a Mexican wooden whisk, stir until the piloncillo has melted—about 10 minutes.
4. Once the piloncillo has dissolved, add the chocolate tablets to the pot. Mix until the chocolate melts.

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WEBSep 28, 2022 · Directions. Whisk water and masa harina together in a saucepan over medium heat. Cook, stirring constantly, until mixture comes to a boil. Add milk and cinnamon. Continue stirring until thick and …

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WEBDec 3, 2020 · How to Make Champurrado. Heat the milk and chocolate mixture: Add the milk, piloncillo, Mexican chocolate, and cinnamon stick to a medium saucepan. Heat on the stove until the piloncillo and …

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WEBJun 11, 2023 · Whisk 1/2 cup whole milk with the cornstarch until you get a smooth mixture. Set it aside. Add the evaporated milk, hot chocolate, remaining milk, and cornstarch slurry to a large pot over medium-low

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WEBDirections. In a pot over medium heat, toast the masa harina until fragrant and it turns a golden color. Add 3 1/2 cups water, piloncillo, cinnamon sticks, cloves and salt in a pot, set to medium heat. Bring to a simmer …

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WEBOct 7, 2021 · Add the milk, Mexican chocolate, piloncillo, vanilla, salt and cinnamon stick to a medium saucepan. Heat over medium heat until the chocolate and sugar are dissolved. Stir frequently, about 3-5 minutes. …

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WEBFeb 13, 2024 · Step 1. In a large pot or Dutch oven, toast the masa harina over medium heat, stirring constantly, until fragrant and lightly golden, about 3 minutes. Remove the pot from the heat and set aside to cool, about 2 …

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WEBNov 30, 2020 · Whisk together until smooth. Add the masa harina mixture, vanilla extract, and salt to the saucepan. Whisk to combine. Bring to a simmer, reduce heat to low, and continue to cook, stirring frequently, for …

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WEBDec 9, 2015 · Instructions. In a medium saucepan with a heavy bottom, whisk together the masa harina, muscovado sugar, cocoa powder, chili powder and salt. Whisk in the water until fairly smooth, then add the …

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WEBSep 28, 2022 · Directions. Combine 2 cups water and cinnamon in a saucepan over medium-high heat. Bring to a boil; let boil for 7 minutes. Drop in chocolate tablet and …

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WEBAdd the cornstarch to the boiling chocolate milk and continue cooking until the mixture thickens, stirring constantly. Step 3 Add cinnamon and vanilla and serve immediately.

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WEBMix the masa harina with the water in another saucepan; place over low heat, add the cinnamon stick, and cook until the mixture has thickened and the masa becomes …

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WEBBoil the low-fat chocolate milk in a saucepan over medium heat. Meanwhile, dissolve the cornstarch in water. Add the cornstarch to the boiling chocolate milk and continue …

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WEBSep 8, 2014 · Instructions. Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir …

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