WebJan 22, 2019 · Mix well and set aside. Topping for avarebele dosa is ready. Heat dosa pan. Pour a ladleful of dosa batter. Spread it slightly. Keep the flame low. Spread the …
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WebFeb 20, 2023 · Discard most of the water. Add grains to a powerful blender or grinder. Grind to a smooth and fluffy batter. Keep some cold water to add to the blender if the mixture is too thick to blend or it starts to heat up. …
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WebSimilar Foods. Dosa (Indian pancake or crepe) (1 medium - approx 10" diam) contains 29.3g total carbs, 27.2g net carbs, 3.2g fat, 4.8g protein, and 166 calories.
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