Chipotle Meatballs Recipe

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WEBApr 18, 2024 · To prepare sweet potatoes: Bring 1 inch of water to a boil in a large saucepan fitted with a steamer basket. Add sweet potatoes, cover and steam until very soft, 15 to 18 minutes. Transfer to a medium bowl. …

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WEBMar 7, 2023 · Bake at 400°F until lightly browned, about 15 minutes. While meatballs bake, heat the olive oil in a sauté pan over medium-high heat and sauté the onions until they just start to brown. Add the garlic and cook for 1 minute. Add the minced chipotles, the can of tomatoes, broth, and oregano or mint.

Rating: 5/5(12)
Total Time: 45 mins
Category: Dinner, Quick And Easy, Chipotle, Meatballs
Calories: 525 per serving

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WEBJan 15, 2020 · Preheat the oven to 400º and place the rack in the center of the oven. Line 2 baking sheets with foil. Mix eggs, bread crumbs, …

1. Preheat the oven to 400º and place the rack in the center of the oven. Line 2 baking sheets with foil.
2. Mix eggs, bread crumbs, meatball seasonings, meat into a large bowl.
3. Measure the meatballs with a 1 tablespoon measuring scoop and form into balls by hand. Place meatballs on baking sheet and bake for 9 minutes.
4. Whisk together sauce ingredients in a medium bowl. Pour in one third of the sauce and then add meatballs. Cover with the rest of the sauce.

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WEBJan 3, 2024 · Form 16 meatballs. Heat a large skillet over medium high heat and add 1 Tablespoon Olive Oil. Once oil is hot, add meatballs and cook roughly for 2 minutes on each side (turning a total of 4 times). …

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WEBNov 28, 2016 · Heat a teaspoon of cooking fat or oil in a large frying pan over medium heat and add the onion. Sauté the onion for 3-5 minutes until translucent. Remove to a bowl. Use half of the onion for the meatballs

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WEBJan 2, 2024 · How to make Chipotle meatballs. To make this recipe, follow the simple steps below. (and if you’re a fan, don’t forget to rate this recipe for others, too!) Preheat the oven to 350°F. Make the meatballs: …

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WEBMay 9, 2023 · Preheat oven to 450° F. Line a baking sheet with parchment paper or foil. Spray it with cooking oil. Combine all of the ingredients for the meatballs in a bowl and use your hands to mix everything together. Use …

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WEBRoll into 1 tablespoon sized balls. Heat 1 tablespoon of oil in a large skillet. Brown meatballs on each side in batches if necessary. Don't overcrowd. Spray a slow cooker with non-stick cooking spray. Stir in tomatoes, …

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WEBFeb 18, 2024 · Use a small ice cream scoop to form into 15 meatballs. Line on prepeared baking sheet and bake until cooked through for about 15 to 20 minutes. While the meatballs cook, add remaining chipotle peppers, …

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WEBJan 3, 2017 · Spray slow cooker with non-stick cooking spray and add meatballs. In a small sauce pan, mix remaining ingredients and heat until warm, stirring frequently. Pour sauce over meatballs, cover and cook …

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WEBJan 17, 2015 · Instructions. Place frozen meatballs in the crock pot. Blend chipotle peppers, honey, beef broth, tomato paste and mustard in a blender until smooth, pour over frozen meatballs. Cook on low for 4-5 …

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WEBPreheat the oven to 375 degrees F. Add the olive oil to a large cast-iron skillet or Dutch oven and swirl to coat. Add the meatballs in a single layer and top with the onion, garlic and poblano

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WEBMar 25, 2015 · 1 avocado, sliced to serve. cooked to serve orzo. STEP 1. Put the mince, half of both the onion and coriander and 1 tbsp of the chipotle paste in a bowl. Mix together thoroughly and form into 20 small …

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WEBMay 5, 2019 · Turn frequently to brown on all sides and cook through, about 8 to 10 min. To bake, heat oven to 350ºF. Line a baking sheet with foil and add meatballs, cook small meatballs about 25 minutes. Serve as …

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WEBSep 20, 2016 · Add cooled onion mixture, beef, egg, salt, pepper and allspice. Mix well. Shape mixture into about 30 walnut-size meatballs; place in slow cooker. 3. In another bowl, mix cranberry sauce and chipotle

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WEBReserve one cup of the water used to boil the tomatoes. Drain the rest of the water and place the tomatoes, garlic, onion, salt, chipotle peppers in adobo sauce, and reserved water into a blender. Blend until the mixture is smooth. Once smooth, pour your sauce into a sauce pan. Add the meatballs and simmer on low for at least one hour.

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WEBWhen all the meatballs have been fried, drain the pan of oil and deglaze with a little hot water. Taste the resulting liquid, it should be full of flavour and can be added to the main sauce. However, discard if it tastes at all …

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