Chili Macaroni Recipe Ground Beef

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Web1 lb ground beef ¼ cup chopped onion 1 clove garlic, minced 2 tablespoon chili powder 2 teaspoon ground cumin 1 teaspoon …

Rating: 5/5(22)
Total Time: 1 hr 5 minsCategory: Main CourseCalories: 305 per serving1. Heat the bacon grease or other oil in a large Dutch oven over medium heat. Add the beef and cook until mostly cooked through with a little pink remaining, breaking up any clumps with a wooden spoon.
2. Add the onions, garlic, chili powder, cumin, salt, pepper, and cayenne, and cook until fragrant, one more minute. Stir in the tomatoes.
3. Reduce the heat to low and simmer for 30 minutes. Add the cauliflower and continue to cook until tender, another 15 minutes or so.
4. Add the cheese and stir in until melted. Serve with your favorite chili toppings such as sour cream and avocado.

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WebBreak the beef apart with a wooden spoon. Cook for 6-7 minutes, stirring occasionally, until the beef is browned and the onions are soft. Add the broth, diced …

Rating: 5/5(12)
Calories: 257 per servingCategory: Dinner, Entree

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Web1 pound lean ground beef 3 tablespoons chili powder ½ teaspoon salt 1 (28 ounce) can diced tomatoes 1 cup low-sodium beef

Rating: 4/5(4)
Total Time: 35 minsCalories: 567 per serving1. Cook pasta 2 minutes less than the package directions. Drain.
2. Meanwhile, heat oil in a large skillet over medium-high heat. Add onion, peppers and celery and cook, stirring often, until softened, 4 to 5 minutes. Add garlic and cook, stirring, for 30 seconds. Add beef, chili powder and salt; cook, stirring and breaking up with a spoon, until the beef is no longer pink, 4 to 5 minutes.
3. Add tomatoes with their juice and broth; bring to a boil over high heat and cook for 2 minutes. Add beans and the pasta, reduce heat to medium and cook, stirring often, until hot, 1 to 2 minutes. Remove from heat. Fold in sour cream. Serve topped with Cheddar and scallions and/or pickled jalapeños, if desired.

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WebPrepped in one pan with the hearty taste of McCormick® Chili Seasoning Mix, this family-friendly mash-up of chili and macaroni and cheese makes getting a hearty meal on the …

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Web1 1/2 cups beef stock or any stock For the spice mix 2 tablespoon keto taco seasoning 1/2 teaspoon chili powder optional 1/2 teaspoon salt to taste 1/2 teaspoon pepper to taste Instructions Heat oil …

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Web1 pound (500g) lean ground beef 1 tablespoon each ground cumin and red chili powder or Cayenne (adjust to your tastes) 1/2 teaspoon smoked paprika (or sweet paprika) 1/2 teaspoon salt 7 oz …

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Web1 lb ground beef (16 oz) 1.5 cups taco blend, cheddar or mozzarella cheese (8 oz), plus more for topping, if desired. 2 tablespoons taco seasoning 2 tablespoons heavy cream 8 oz salsa, diced tomatoes …

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WebMix low carb chili. Transfer ground beef mixture to slow cooker. Add tomatoes, tomato paste, green chiles, Worcestershire sauce, chili powder, cumin, dried oregano, sea salt, and black pepper and mix …

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WebReduce heat to low; simmer 15 minutes. Stir in corn; simmer 1 minute. Add macaroni; mix well. Cover and cook on medium heat 10 minutes or until pasta is tender, stirring …

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WebDirections. Cook macaroni according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. …

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WebInstructions. Mix together flour, dried minced onion, chili powder, salt, crushed red pepper, dried minced garlic, sugar and ground cumin. Brown ground beef in a skillet. Drain off fat from ground beef

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WebHOW TO MAKE CHILI MAC: Boil and cook macaroni noodles until tender. While macaroni is cooking, cook ground beef along with onion. Stir and cook until beef

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Web1 lb ground lean beef 1 tbsp olive oil ½ large onion, finely chopped 3 garlic cloves, minced 1 (15 oz) diced tomatoes 3 oz tomato paste 1 cup beef broth 2 tbsp chili powder 2 tsp …

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WebEasy Chili Faux Mac Skillet Ingredients: 1 ½ lb ground beef 2 tbsp Spicely® Organic Taco Seasoning Mix, I used this low carb, starch & gum free brand, or can use …

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WebInstructions: Heat large nonstick skillet over medium heat until hot. Add ground beef and cook 8 to 10 minutes, breaking up into 3/4-inch crumbles and stirring occasionally. …

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