Chili Cookoff Recipe

Healthy White Chicken Chili 101 Cooking For Two

WebNov 14, 2023 · Trim two medium-sized skinless boneless chicken breasts. Chop 1 medium onion, mince 1 jalapeno, and mince or crush 3 cloves of …

Rating: 5/5(1)
1. Trim two skinless boneless chicken breast.
2. Chop one medium onion and one jalapeno.
3. Add to the crock pot; one 14 oz can low sodium chicken broth, one tablespoon cumin, one to two teaspoon paprika, two teaspoon chili powder, three garlic cloves minced, one teaspoon salt, 1/2 teaspoon pepper, and optionally 1/2 teaspoon of cayenne pepper. Add chicken and cook on high for 1 1/2 to 2 hours.
4. Remove the chicken from the crock pot and shred. Return the chicken to the crock pot.

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The Best Healthy Turkey Chili Ambitious Kitchen

WebJan 31, 2024 · Place oil in a large pot and place over medium high heat. Add in onion, garlic and red pepper and saute for 5-7 minutes, stirring …

Rating: 4.9/5(678)
1. Place oil in a large pot and place over medium high heat. Add in onion, garlic and red pepper and saute for 5-7 minutes, stirring frequently.
2. Add in ground turkey and break up the meat; cooking until no longer pink. Next add in chili powder, cumin, oregano, cayenne pepper and salt; stir for about 20 seconds.
3. Next add in tomatoes, chicken broth, kidney beans and corn. Bring to a boil, then reduce heat and simmer for 30-45 minutes or until chili thickens and flavors come together. Taste and adjust seasonings and salt as necessary.
4. Garnish with anything you'd like. Makes 6 servings, about 1 1/2 cups each.

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Slow Cooker Turkey Chili (high protein/low fat) Fit …

WebAug 27, 2023 · Stove-Top. Place olive oil and minced garlic into a large stockpot and heat over medium/high heat. Add in the ground turkey and …

1. Place all ingredients minus the coconut oil into a slow cooker and mix.
2. Place olive oil and minced garlic into a large stockpot and heat over medium/high heat.

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Crockpot Chili Recipe (Cookoff Winner!) Chelsea's …

WebSep 28, 2018 · Cook Veggies: Sauté bell peppers, celery, onion, and jalapeño in bacon grease. Brown Meat: Cook ground beef and sausage, …

1. In a skillet over medium heat, cook the bacon until crisp. Remove to a paper towel-lined plate and dab off the excess grease. Set aside.
2. Reserve the bacon grease in the skillet. Remove the stem and seeds from the peppers. Finely chop.
3. Finely chop the celery. Remove the peel of the onion and finely chop. Chop the jalapeño pepper and remove the seeds if desired -- leave them in for extra heat.*
4. Add the peppers, celery, onion, and jalapeño pepper to the skillet with the reserved bacon grease. Saute the veggies over medium heat until tender. Transfer to the slow cooker.

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