WebPlace the cookie dough balls on the cookie sheets lined with parchment paper. Make sure you use the palm of your hand to flatten the balls a little. Preheat oven to 350°F and bake …
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WebDec 11, 2019 - Oatmeal cookies with zucchini, applesauce, spices, raisins, and chocolate chips. No butter or oil needed! A healthy cookie that everyone will enjoy! Low Carb …
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These zucchini oatmeal chocolate chip cookies are so soft and chewy, with golden crisp edges. They’re full of yummy ingredients like chocolate, coconut, cinnamon and vanilla. AND they’re stealthy healthy with a cup full of grated zucchini hidden inside.
A substitution for oats is either quinoa flakes or buckwheat flakes . Use a combination of mini chocolate chips and standard chocolate chips will ensure that the cookies are loaded with chocolate chips with every bite. These oatmeal zucchini cookies are naturally sweetened. For sweeter cookies, add a dash of maple syrup or some agave nectar .
Unfortunately, as this cookie dough is oatmeal based and contains no butter, no oil, and no eggs, it is not suitable for freezing. Freezing it without baking will yield a tough and brittle dough, which will be unable to be baked. Can I freeze zucchini oatmeal cookies?
These zucchini cookies are made with: zucchini, coconut oil, sweetened flaked coconut, oatmeal, and chocolate chips. All of my favorites in one cookie! You can make the cookies with regular all-purpose flour, wheat flour, or you can even use your favorite gluten free baking blend.