Cherry Walnut Bread Recipe

Listing Results Cherry Walnut Bread Recipe

WebStir in 1 3/4 cups of the remaining flour, walnuts, cherries, orange peel and salt using wooden spoon until dough pulls away from …

Servings: 16Total Time: 3 hrs 40 minsCategory: Side DishCalories: 210 per serving1. In large bowl, mix 1 1/2 cups of the flour, sugar and yeast. Add warm water and oil. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl frequently.
2. Stir in 1 3/4 cups of the remaining flour, walnuts, cherries, orange peel and salt using wooden spoon until dough pulls away from side of bowl and forms sticky ball. Place dough on lightly floured surface. Knead 2 to 3 minutes or until dough is smooth and springy, using enough of the remaining 1/2 cup flour as necessary to form into smooth ball.
3. Grease large bowl with oil. Place dough in bowl, turning to grease all sides. Cover bowl loosely with plastic wrap; let rise in warm place 1 hour or until dough has doubled in size.
4. Lightly grease large cookie sheet with shortening or cooking spray; sprinkle with cornmeal. Gently push fist into dough to deflate. Place dough on lightly floured surface. Gently shape into smooth ball by stretching surface of dough around to bottom on all sides; pinch bottom to seal. Place on cookie sheet. Cover dough loosely with plastic wrap sprayed with cooking spray; let rise in warm place 30 to 40 minutes or until doubled in size.

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Web1 cup California walnuts, chopped Preparation Preheat oven to 350°F. Soak dried cherries in very hot water for about 15 …

Rating: 10/10(1)
Total Time: 1 hr 30 minsEstimated Reading Time: 50 secsCalories: 202 per serving

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WebDirections Combine cherries and water in a bowl; let stand for 10 minutes. Drain, reserving juice; set cherries aside. In a large bowl, combine 1 cup bread flour, …

Rating: 5/5(1)
Total Time: 55 minsServings: 1Calories: 193 per serving1. Combine cherries and water in a bowl; let stand for 10 minutes.
2. Drain, reserving juice; set cherries aside.
3. In a large bowl, combine 1 cup bread flour, whole wheat flour, yeast and salt.
4. In a small saucepan, combine the milk, syrup, butter and reserved cherry liquid; heat to 120°-130°.

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WebOriginal Coconut Milk Unsweetened by Silk ¾ cup Apple Cider Vinegar ¼ cup Warm Water ¾ cup Recipe Steps steps 7 2 h 15 min Step 1 Preheat an oven to 450 F. Place a 6 …

Rating: 5/5(3)
Calories: 96 per servingTotal Time: 2 hrs 15 mins1. Preheat an oven to 450 F. Place a 6 quart dutch oven with the lid on in the oven as soon as you turn it on to allow it to come to temperature with the oven. Combine all dry ingredients together in a bowl with a whisk.
2. Add dried cherries and walnuts.
3. Whisk together the wet ingredients (except the water) then add them to the dry ingredients.
4. Add in the water ¼ cup at a time. Mixing to incorporate until all the water is combined before adding the next ¼ cup.

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Web1 cup walnuts chopped ½ cup boiling water Instructions Preheat the oven to 180C/350F degrees Place the coconut flour, baking powder, psyllium husk powder and salt in a bowl and mix thoroughly. …

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WebIn a small bowl beat the icing ingredients (except walnut pieces) together using a hand mixer. Top the loaf with the icing and sprinkle with walnuts before serving. Store in an airtight container in the …

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