Cherry Pecan Ice Box Cookie

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WebOct 14, 2022 · In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, baking soda and salt; gradually add to …

Rating: 5/5(5)
Total Time: 30 mins
Category: Desserts
Calories: 64 per serving
1. In a large bowl, cream butter and sugar until light and fluffy.
2. Beat in egg. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.
3. Stir in pecans and candied cherries. , Shape into four 8-in. rolls; wrap in plastic.
4. Refrigerate for at least 4 hours or until firm., Unwrap and cut into 1/8- to 1/4-in. slices.

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WebDec 23, 2014 · In a large mixing bowl cream the Butter and Sugar with a handheld mixer until light and fluffy. 3. Add the Egg and mix until combined. 4. Slowly add in the Flour mixture stirring well with a wooden spoon until …

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WebMay 16, 2015 · 1. 1. Cream butter and icing sugar until smooth. Beat in egg and vanilla extract. Sift flour and salt over butter mixture and stir until well blended. Stir in candied cherries and pecans. Divide dough into 3 equal pieces and shape into round logs, 10-inches in length and about an inch in diameter. Wrap and chill until firm, at least 3 hours.

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WebJun 3, 2019 · Combine butter and sugar together. Add eggs and vanilla. Combine flour, baking soda and salt and add to butter mixture. Add toasted pecans. Place on a piece of waxed paper. Fold wax paper over and form …

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WebDec 9, 2014 · Make the cookie dough: Preheat the oven to 350° F conventional or 325°F convection. Line two baking sheets with parchment paper. Place chopped pecans in a bowl. Whisk together flour, baking …

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WebSep 30, 2022 · Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Shape into four 6-1/2-in. rolls; wrap each in plastic wrap. Refrigerate overnight. Unwrap and cut into 1/8-in. slices. Place 1 in. apart on ungreased baking sheets. Bake at 375° for 7-10 minutes or until …

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WebAdd in egg and vanilla and mix well. In another bowl combine flour, baking soda, and salt. Add dry ingredients to wet 1 cup at a time, mixing well between additions. Fold in pecans. Using plastic wrap roll dough into log …

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WebDec 5, 2012 · Cream butter and icing sugar until smooth. Beat in egg and vanilla extract. Sift flour and salt over butter mixture and stir until well blended. Stir in candied cherries and pecan halves. Divide dough into 3 …

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WebDec 9, 2019 · Beat together the butter and sugar until fluffy. Beat in the eggs and vanilla extract. Drain the cherries and chop into small pieces. Add to the mixture along with the lemon juice until blended. In a separate bowl …

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WebJan 31, 2023 · Directions. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in the egg, cherry and lemon juices, and vanilla. Combine dry ingredients; gradually add to creamed mixture and …

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WebDec 8, 2017 · Instructions. In a mixing bowl, cream the butter and sugar until light and fluffy. Add egg, vanilla and salt. Mix well. Stir in the flour until well blended. Stir in cherries and pecans. Chill dough in refrigerator for 1 …

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WebJun 25, 2020 · Preheat oven to 350°. Grease or spray a large 15-1/2″x20” cookie sheet with cooking spray. In large bowl, combine butter, sugars, vanilla, eggs, salt and baking soda. Beat at medium speed with an …

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WebDec 6, 2023 · Preheat oven to 350°F. Line 2 large rimmed baking sheets with parchment paper. Remove logs from refrigerator, and slice into 1/2-inch-thick slices (12 slices each). Place slices on prepared baking sheets at least 1 1/2 inches apart. Bake cookies in preheated oven, in 2 batches, until edges are set, 12 to 14 minutes.

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WebMar 24, 2015 · In large bowl, beat butter with sugar until fluffy; beat in egg and vanilla. In separate bowl, whisk together flour, baking powder and salt; stir into butter mixture in 2 additions. Stir in cherries; knead gently just until dough comes together. Divide dough into thirds. Working one-third at a time, place dough on large piece of plastic wrap.

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WebNov 23, 2023 · Step 8. Preheat oven to 350º and line baking sheet with a sheet of parchment paper. Remove cookie dough from refrigerator and unwrap. Cut cookies into ½ inch thick slices. Step 9. Arrange cookie

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WebDec 1, 2011 · Bake in centre of oven until lightly golden, about 10 min. Remove from oven and let cookies cool on sheet for 1 min. Transfer to a rack and cool completely. Repeat with remaining dough.

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WebPineapple Cherry Limeade 150 0 0 0 0 0 15 37 0 34 0 Tropical Ginger Cooler 140 0 0 0 0 0 15 36 0 33 0 Cholesterol (mg) Sodium (mg) otal Carbs (g) Fiber (g) Sugars (g) Protein (g) The Cheesecake Factory

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