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WEBChef Kevin Belton whips up cuisine from his own kitchen or the kitchen at WWL-TV! Get his 'how-to' videos right here.

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WEBRecipes. Below are a few sample recipes from KEVIN BELTON’S COOKIN’ LOUISIANA. The complete collection of recipes from the 26-part public television series is featured in …

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WEBIn a shallow dish, mix together flour with garlic powder and chili powder. Coat pork chops in flour, shaking off excess. Reserve 2 tablespoons seasoned flour. In a large, heavy skillet …

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WEBApr 11, 2016 · 1 pint ale. 4 large potatoes, cubed. 2 cups sliced cabbage. 5 cloves garlic, minced. 3 carrots, peeled and sliced in rounds. 3 tablespoons vegetable oil

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WEBAdd tomatoes, all-purpose seasoning and flour/stock mixture to the vegetables. Stir. Add okra and bring to a boil. Reduce to a simmer, cover and cook until okra is tender, approximately 20 minutes. Add shrimp and …

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WEBSpread pecans onto a baking pan lined with parchment paper. Toast for 8 minutes. Remove from the oven. Turn oven up to 350 degrees then grease and lightly flour 3 (9-inch) cake …

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WEBMelt 1/4 cup butter in saute pan. Brown chops on both sides. Remove from pan. Add onions and mushrooms. Saute for 10 minutes. Add all other ingredients except the flour and first 1/2 cup butter. Return chops to the …

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WEBOct 1, 2016 · Episode 125 26m 48s . My List. Learn the secrets of New Orleans cooking with Chef Kevin Belton. During this episode Chef cooks up Irish stew, Creole cottage pie and Irish soda bread. Aired: 10/01/16. Rating: NR.

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WEBFeb 27, 2024 · Discard all but ¼ cup of the bacon fat. Add the potatoes to the bacon fat in a single layer and cook until golden brown and tender, 10-12 minutes. Add the onions and …

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WEBChef dishes up New Orleans' culinary history with diverse flavors and big personality. New Orleans Cooking with Kevin Belton is a local public television program presented by WYES .

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WEBNov 30, 2021 · 1 Tbsp. lemon juice. Directions. Preheat an oven to 425 degrees. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then …

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WEBChef Kevin Belton showcases the food of New Orleans with an emphasis on the bounty of ingredients available in the local pantry – from coffee, to seafood, to citrus and more. In …

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WEBDec 27, 2021 · If you celebrated a little too much or stayed out a little too late last night, this hangover casserole is exactly what you need!

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WEBDirections. Peel, wash, and butterfly the shrimp. Then wrap each one in a half slice of bacon and pin it with a toothpick. When they are all wrapped, place them in a shallow baking …

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WEBApr 2, 2024 · 1/2 cup powdered sugar. 1/3 cup sweetened coconut flakes. Preheat oven at 350 degrees. Grease a 9×13 baking pan and set aside. In a large bowl, mix cake mix, …

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WEBThe award-winning chef's travels take him on a journey that explores the role Creolization played in Louisiana’s cuisine. Incorporating flavors from around the world, Kevin offers …

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WEBApr 9, 2024 · 4. Add 1/2 cup heavy cream, 1/3 cup freshly grated Parmesan cheese and return to a simmer. Season to taste with salt and pepper if needed and turn off the heat.

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