Cheesy Ground Beef And Cabbage Casserole Recipe

Keto Cheesy Cabbage Casserole That Low Carb Life

WebJan 14, 2021 · Add the cabbage, tomatoes, tomato sauce, Italian seasoning, and salt to the skillet and stir well to combine. Cover and …

Rating: 4.5/5(145)
1. Add the ground beef to a large skillet over medium heat and brown, crumbling the meat as it cooks.
2. When meat is about halfway cooked through, add the onion and garlic to the skillet and continue cooking until beef is cooked through.
3. Add the cabbage, tomatoes, tomato sauce, Italian seasoning, and salt to the skillet and stir well to combine. Cover and cook for 15 minutes or until cabbage has softened to your liking.
4. Remove from the heat, top with the cheese, and let sit for 5 minutes.

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Ground Beef And Cabbage Casserole (Without Tomato …

WebOct 20, 2018 · Add ground beef, onion, 3/4 tsp of salt and 1/4 tsp of pepper, and cook, stirring occasionally, for 5 minutes, or until cooked …

1. Preheat the oven to 375F.
2. Heat a large non-stick frying pan over medium-high heat. Add ground beef, onion, 3/4 tsp of salt and 1/4 tsp of pepper, and cook, stirring occasionally, for 5 minutes, or until cooked through.
3. Put shredded cabbage, eggs, 3/4 tsp of salt and 1/4 tsp of pepper in a large bowl and mix until combined.
4. Spray a non-stick 9x13 inch baking dish with cooking spray.

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Ground Beef Casserole: Easy Keto Recipe Healthy …

WebJul 20, 2022 · Drain the beef and return it to the skillet. Reduce the heat to medium. Mix the salt, pepper, garlic powder, onion powder and cayenne …

Rating: 5/5
1. Preheat your oven to 400 degrees F. Lightly spray a 2-quart casserole dish with olive oil and set it aside.
2. Heat a large nonstick skillet over medium-high heat. Lightly spray it with olive oil.
3. Add the ground beef to the skillet. Cook, stirring and breaking up the meat into small pieces, until the meat is no longer raw, about 5 minutes. Drain the beef and return it to the skillet.
4. Reduce the heat to medium. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and patiently mix in the cream cheese until fully melted and incorporated.

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