WebSteam or boil cauliflower and garlic until soft. Drain the cauliflower, then add buttermilk, butter, salt, pepper and purée with an immersion blender. (If you don't own a …
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WebStep 4: Saute Garlic in Butter While the cauliflower is steaming, melt butter in a small skillet over medium-high heat. Add garlic and thyme, and cook, swirling until the …
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WebRemove the cauliflower from the pot, drain the water. Dry the cauliflower completely. I used paper towels. Add the cauliflower to a food processor or high-powered …
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