Cheeseburger Salad Bowl Recipe

Listing Results Cheeseburger Salad Bowl Recipe

WEBJul 26, 2016 · Cook onion for the remaining 4-5 minutes, flipping halfway through. Allow patties to rest for 5-10 minutes then cut …

Rating: 5/5(55)
Total Time: 20 mins
Category: Dinner, Salad
Calories: 311 per serving
1. In a large bowl, combine beef, salt and pepper. With wet hand, gently form into 4 equal patties. Set aside.
2. In another large bowl, whisk together dressing ingredients. Set aside.
3. Cook hamburger patties on a grill to medium doneness, around 4-5 minutes per side. After flipping the patties, add the onion rings to the grill. Cook onion for the remaining 4-5 minutes, flipping halfway through. Allow patties to rest for 5-10 minutes then cut each patty into 16 bite-size pieces.
4. Add the lettuce, pickles, onion, avocado and tomato to the bowl. Divide the salad among 4 plates, top each with grilled onions, cheese, and 1 chopped patty. Drizzle with ¼ of the dressing.

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WEBMay 13, 2019 · Add onions and saute about 3 minutes. Add in the meat and the minced garlic, then cook, until nicely browned, breaking the meat as you go. Drain the excess fat, then season with sea salt and pepper. Set aside. Meanwhile, in a small bowl, add all the burger sauce ingredients and whisk well to combine.

Category: Dinner
Estimated Reading Time: 2 mins

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WEBInstructions. Coat a large nonstick skillet with cooking spray and heat over medium-high. Add the beef and salt. Reserve 1 tbsp of the yellow onion …

1. Coat large nonstick skillet with nonstick spray and heat over medium-high. Add beef, onion, and salt and cook, breaking up meat with wooden spoon, until beef is cooked through and no longer pink, 7 to 9 minutes. Let cool. Set aside or divide beef mixture among 4 small microwavable storage containers.
2. Place 1½ cups lettuce each in 4 medium bowls or storage containers. Top each bowl with 1 chopped tomato, 3 pickle slices, 2 tbsp cheese, and red onion (if using).
3. In small bowl, stir ingredients for special sauce: ketchup, mayonnaise, mustard, Worcestershire sauce, minced onion, and chopped pickles. Set aside, or divide sauce among 4 small baggies or storage containers.
4. Pack beef containers with lettuce containers and special sauce and refrigerate. Before serving, heat beef and place on top of salad. Serve with special sauce.

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WEBMar 2, 2022 · Brown the Beef: Add oil to a large skillet over high heat and add in the beef. Cook until browned and no longer pink, 3-4 minutes. Add the Seasonings: Garlic powder, onion powder and Worcestershire …

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WEBSep 1, 2022 · Add to the pan and fry until golden, then flip and cook the other side until golden and the burgers are cooked through. Approx 4 minutes per side. Add lettuce, tomatoes, onion, gherkins (pickles), …

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WEBOct 3, 2023 · Assemble burger bowls in four separate bowls or meal prep containers. Add romaine, pickles, tomatoes, onion, banana peppers and shredded cheese evenly amongst the bowls. Spoon 2 tbsp of mustard vinaigrette or dressing of choice over each bowl, and if desired, toss each salad to coat ingredients. Add ground beef and fries and serve …

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WEBJun 2, 2021 · How To Make. In a large skillet, add beef and steak seasoning. Cook on medium heat until browned, breaking into pieces as you go. When done, remove from heat and set aside. Add romaine …

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WEBFeb 1, 2024 · Cheeseburger salad is a delicious bowl of all your favorite burger ingredients, just without the bun. This healthier low-carb version of a juicy cheeseburger is loaded with seasoned beef, cheddar cheese, …

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WEBApr 27, 2021 · Step by Step Instructions. Soak cashews for at least two hours in hot water. Cook ground beef in a frying pan over medium heat until no longer pink, about 5 minutes. Add in the onion and Dijon mustard, stir …

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WEBJan 9, 2024 · In a small bowl, whisk the yogurt, hot sauce, mustard, and pickle juice to prepare the burger sauce. Set it aside. Heat a cast-iron skillet over medium heat. Once it's hot, add in the ground beef and cook until …

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WEBApr 19, 2017 · Adjust sweetener to your taste. Refrigerate until ready to use — it tastes best cold! Assemble the cheeseburger salad. Add the lettuce, tomatoes, shredded cheese, and pickles to a salad bowl. Add the beef, …

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WEBJun 6, 2023 · Make the special sauce -add all of the ingredients to a medium size bowl and mix until a creamy, smooth sauce forms. Assemble the burger bowls – spread a generous amount of fresh chopped lettuce into the bottom of a shallow bowl, and top it with the sliced tomatoes, red onion, pickles, bacon, cheese, and 1-2 burgers.

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WEBMay 30, 2023 · While the fries are baking, prepare the special sauce by combining the plain Greek yogurt, naturally sweetened ketchup, yellow mustard, mayo, pickle juice, and a sprinkle of salt, garlic powder, onion …

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WEBJan 8, 2024 · Instructions. Spray a large skillet over medium heat with nonstick spray. Add the ground beef and onion and cook until the beef is cooked through and no longer pink, breaking into bite sized pieces. Add the garlic powder, onion powder, salt, pepper and mustard to the beef and stir to combine.

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WEBMay 3, 2022 · For the Cheeseburger Bowls. Ground beef – You can get away with using 90% lean ground beef because you’ll add tons of flavor with the seasonings.; Seasoning for the burger mixture – Chili powder, …

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WEBOct 29, 2023 · To a small bowl, add the ketchup, mayonnaise, vinegar and olive oil, pepper and a pinch of cayenne. Mix well. Drizzle some of the dressing around the inside of the salad bowl. Add the lettuce, pickles, …

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WEBApr 7, 2021 · Add in 1/2 cup water, reduce to a simmer, and continue to cook until meat is browned. Remove from pan and set aside. Wipe out the pan you just cooked the meat in, spray a bit with avocado oil cooking …

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