Cheddar Ale Soup Recipes

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WebJan 10, 2021 · Turn on medium-low heat. In a second pot over medium-low heat, add in the beer and bring to a simmer. Cook until it has reduced by almost a half. Once the butter has melted in your main pot, stir in the xanthan gum. Pour in the half and half and bring to a simmer. Add in 1/2 of your parmesan cheese, little by little, stirring until it has mixed in.

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Web1 day ago · Say hello to the Philly Cheesesteak Casserole with Hamburger, a low-carb dream come true. This effortless dish captures all the classic flavors of a cheesesteak, …

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WebOct 9, 2019 · Add in the celery salt, paprika and cayenne. Add in the 4 oz. of cream cheese and use a wooden spoon to break it up and allow the heat from the pot to soften it. Stir until it is smooth and mixed in with the veggies. Add in …

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WebA comforting Creamy Instant Pot Broccoli Cheddar soup loaded with veggies and cheddar cheese. It just takes 30 mins to make this cheesy goodness #broccolicheddar …

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WebSep 21, 2023 · Melt the butter. Add the butter to a large pot and melt over medium heat. Cook the onion and bell pepper. Add a diced small onion and diced medium red bell pepper and cook for 5 minutes. Cook the garlic. Add the garlic for 30 seconds. Add in more ingredients. Add the cream cheese, Dijon mustard, soy sauce, and paprika.

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Web1 day ago · 17. Turkey Weight Loss Soup. If you’re looking for a healthy and delicious way to lose weight, try making turkey weight loss soup. Ground turkey is a great ingredient to …

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WebOct 27, 2013 · Heat the slow cooker on the high setting. To the slow cooker, add the sausage, beef stock, beer, carrot, celery, onion, garlic, red pepper flakes, sea salt, and pepper. Cook on high for 4 hours. Add the heavy cream, cream cheese and cheddar cheese. Stir until there are no longer any clumps of cream cheese.

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WebWith spicy Italian sausage, tender kale, and creamy broth, it’s a comforting meal that’s perfect for any occasion. Whether you’re serving it up for dinner or meal prepping for the …

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WebAug 30, 2021 · Stir and bring to a simmer. Reduce the heat to medium-low. Cook for about 10 minutes before discarding of the bay leaf. For smooth soup, transfer everything into a blender or a food processor and blend until smooth. Transfer the soup back into the pot. Add the cheese a handful at a time, stirring as you go.

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Web5 days ago · 10 Low-Carb, High-Fiber Casserole Recipes. Pack your dish with satisfying fiber when you make these casseroles. These recipes have no more than 14 grams of …

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WebAdd the garlic and cook for a few more minutes until the garlic is fragrant. 2. Pour in the chicken stock, beer, and heavy cream. Sprinkle in the celery salt, black pepper, paprika, and cayenne pepper. Stir occasionally while the soup heats up to a simmer. 3. Once the soup is simmering, add the xanthan gum.

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Web3 days ago · Natasha is the founder of Natasha’s Southern Flavor. She has a passion for sharing delicious family friendly low-carb recipes that are easy to make and use readily …

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WebOct 28, 2020 · Melt 1 tablespoon butter in a large soup pot or Dutch/French oven. Saute celery, carrot, onion, bell pepper, and jalapeno until soft, about 10 minutes. Add garlic and saute for 30 seconds. Stir in thyme and Worchestershire. Add half of the beer and bring to a simmer until volume of beer is reduced by half, about 5 minutes.

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Web2 days ago · 3. Everything Cream Cheese Cucumbers. Waterbury Publications, Inc. Nutrition (Per serving): Calories: 181 Fat: 13 g (Saturated Fat: 7 g) Sodium: 293 mg …

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WebNov 23, 2022 · 3 cups chicken broth, 1 (12-ounce) low-carb beer, ½ cup heavy cream, 1 tablespoon Dijon mustard, ½ teaspoon paprika, ½ teaspoon celery salt, ½ teaspoon ground black pepper. Add the cheese, one handful at a time, while stirring briskly in between. Let the cheese melt completely each time before adding more.

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WebOct 6, 2017 · Mix in the flour and stir until the vegetables are coated. Add the thyme, beer, chicken stock and heavy cream. Stir until fully combined. Bring to a boil then continue to cook for another 15 minutes, stirring occasionally. Remove the pot from the heat and stir in the cheddar cheese, salt and pepper.

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Web2 days ago · Fat: 52 g (Saturated Fat: 16 g) Sodium: 721 mg. Fiber: 3 g. Sugar: 3 g. Protein: 26 g. This low-carb salmon recipe is ideal for those on the keto diet because of the healthy fat content of the salmon, but it also …

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