Chanay Ki Daal Ka Halwa Recipe In Urdu

Listing Results Chanay Ki Daal Ka Halwa Recipe In Urdu

WebChanay Ki Daal Ka Halwa is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. its preparation time is only 5 minutes and it's making time is just …

Rating: 5/5(9.8K)
Category: Pakistan And Indian SweetCuisine: Pakistan And Indian SweetCalories: 436 per serving1. چنے کی دال کو 2گھنٹے تک بھگودیں
2. پتیلی میں دودھ ڈال کر پکائیں
3. جوش آجائے تو دال ڈال دیں اور ہلکی آنچ پر پکنے دیں
4. دال کے گلنے پر اتارلیں اور چھان کر دال الگ کر کے دودھ کو دوبارہ پکنے کیلئے رکھ دیں اور دال کو پیس لیں

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Web1 cup chana daal (soaked overnight) 1 litre whole milk 1 ¼ cup ghee (or butter, or combination) 3-4 whole cloves 3-4 whole …

Rating: 4.6/5(14)
Estimated Reading Time: 4 mins1. SImmer the chanay ki daal in the milk until tender, this can take a few hours.
2. Cook down the milk on low flame (milk boils over fast) so it is an inch above the chanay ki daal
3. Let cool then puree. If the chana daal does not have any liquid left in it it will not puree since it is naturally thick .
4. Heat ghee in a non stick wok and add cloves and cardamom

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WebChanay Ki Daal halwa is a very tasteful, delicious and easy to cook halwa at home. Women of Pakistan often prefer this halwa over …

Estimated Reading Time: 3 mins

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WebChanay Ki Daal Kaddu Recipe In Urdu - Recipe No. 4436 چنے کی دال کدو بنانے کی ترکیب - ترکیب نمبر 4436 تیاری کا مکمل وقت 45 منٹ پکانے کا وقت 20 منٹ کتنے لوگوں کیلئے ہے 3 افراد کیلوریز‎ 203 کیلوریز Ingredients - اجزاء 1 کدو آدھا کلو 2 چنے کی دال ایک پاؤ 3 …

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WebLearn how to make Chanay ki Daal ka Halva ~ Chanay ki daal ka halwa recipeIngredientsGram lentil : 250 gmSugar : 250 gmMilk : 1/2 liter Clarified butter :

Author: Home Cooking By SanaViews: 576

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WebDaal Chana Halwa is our today's sweet dish. Learn daal chana halwa recipe in Urdu. It is made with only few easily available ingredients. Chanay ki daal ka h

Author: Diya Food SecretsViews: 3.7K

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WebBoil ½ kg soaked Gram Lentil in 1 kg milk until it is soft and milk has evaporated. Now cool it and grind it. Heat ½ cup ghee and add 4 crushed green cardamom and fold grinded …

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