Cauliflower Chowder Soup Recipe

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WebMar 23, 2014 · Transfer to a paper towel-lined plate, reserving 1 tablespoon excess fat in the stockpot. Melt butter in the stockpot. Add garlic, onion …

Rating: 5/5(74)
Total Time: 55 minsServings: 6

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WebApr 12, 2023 · Step 1 In a large pot over medium heat, cook bacon until crispy. Transfer to paper towel-lined plate and drain all but 2 tablespoons …

Rating: 4.8/5(22)
Total Time: 35 mins1. In a large pot over medium heat, cook bacon until crispy.
2. Transfer to paper towel-lined plate and drain all but 2 tablespoons of fat.
3. To pot, add onion, carrots, and celery. Season with salt and pepper.
4. Cook until soft, about 5 minutes. Add garlic and cook until fragrant, 1 minute.

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WebSep 25, 2012 · Directions. Whisk together flour and 1/4 cup chicken broth in a small bowl then set aside. Saute bacon in a large soup pot over …

Rating: 5/5(20)
Category: Entree, Lunch, Soup or StewServings: 81. Whisk together flour and 1/4 cup chicken broth in a small bowl then set aside.
2. Saute bacon in a large soup pot over medium heat until crisp. Using a slotted spoon, transfer bacon to a paper towel-lined plate then remove all but 1 Tablespoon drippings from the pot. Add chopped onion (if using,) celery, and garlic to the pot then season with salt and pepper and saute until vegetables are tender, about 4-5 minutes.
3. Add cauliflower and onion powder (if using) to the pot then stir to combine. Add water then place a lid on top and steam cauliflower until tender, stirring a couple times, about 5-7 minutes. Add remaining chicken broth and milk then turn up heat and bring to a boil.
4. Slowly whisk in flour/chicken broth mixture while stirring, then turn down heat and simmer for 3-4 minutes, or until chowder has thickened. Turn off heat then stir in 2 cups cheddar cheese a little at a time until smooth, then stir in half the cooked bacon. Taste and adjust salt, pepper, and/or hot sauce if necessary. Serve topped with remaining shredded cheese, cooked bacon, and green onions, if desired.

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WebSep 18, 2023 · Increase to medium/high heat and cook for about 5 minutes or until the onions are beginning to brown and caramelize. Add in the …

Rating: 4.8/5(24)
Servings: 6Cuisine: American

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WebJan 20, 2021 · Add in the onion, carrots and celery. Cook, while stirring, for about about 3-4 minutes until tender. Stir in cauliflower. Cook, while stirring, for about 3-4 minutes until barely crisp-tender. Add in garlic and …

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WebOct 7, 2019 · Instructions. Preheat the oven to 400°F. Arrange the chopped cauliflower and garlic cloves on a large baking sheet. Drizzle with the olive oil, season with a pinch of salt and pepper, and toss until well coated. …

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WebJan 18, 2023 · Preparation. Melt some cooking fat in a large saucepan placed over medium heat. Add the garlic, onion, carrots, and celery. Cook, occasionally stirring, until tender (about 5 minutes). Stir in the …

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WebFeb 27, 2015 · Instructions. In a large soup pot, melt butter and saute the garlic, onion, celery, and carrots until just tender and onions are translucent and starting to caramelize. Add cauliflower to the pan and cook stirring, …

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WebJan 12, 2021 · Steam cauliflower until tender, stirring a couple of times, about 5-7 minutes. Add remaining 1 3/4 cups chicken broth and milk. Turn up the heat and bring to a boil. Slowly whisk in flour/chicken broth …

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WebOct 2, 2018 · Instructions. In a large pot, sauté the butter and onions until clear. Add the minced garlic and sauté for an additional minute. Add the chicken broth, seasoning, and …

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WebMar 16, 2021 · Instructions. In a small saucepan over medium heat, cook onion and garlic until tender. Add celery, cauliflower, chicken broth, and bay leaf. Bring to a boil, reduce heat to a simmer and cook 15 minutes …

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WebOct 2, 2022 · Instructions. In a medium stock pot, cook bacon over medium heat until crisp. Remove bacon and drain on paper toweling. To the pot add the onion, carrots, and …

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WebMay 13, 2015 · Take out cooked veggies and place on a paper towel to drain extra grease. Drain and slightly mash cauliflower. Add in butter, parmesan cheese, heavy whip, …

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WebMay 26, 2023 · Sprinkle some salt and pepper and bake for 20 minutes until fragrant and slightly golden on top. Meanwhile, in a large cast-iron pan, Dutch oven, or non-stick pot, warm 2 tablespoons of olive oil over …

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WebDec 4, 2018 · You’ll find the full recipe here. Iowa Girl Eats keeps things creamy AND low-carb by using 2 1/2 cups of sharp cheddar cheese, and she ups the flavor by adding two …

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WebSep 16, 2019 · Season the chicken with the salt and pepper and add to the pan. Cook until the chicken is no longer pink in the center, about 5-7 minutes. Stir in the chicken stock, heavy whipping cream and cream …

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WebJan 25, 2021 · Heat the butter in a large pot over low heat. Add the cauliflower, onion, garlic, and thyme. Cover and cook for 5 minutes. Add the chicken broth to the pot and increase heat to high. Bring to a boil and …

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